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(日)五味太郎著
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五味太郎
五味川純平著
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《百味食通天》编委会编著
《中华百味》编委会编
升味準之輔著
(日)五味太郎著绘
《营养百味》编委会编

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1
至味人间

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Main Authors: 聂树锋 (聂树锋著)
Published: 江苏大学出版社
Publication Dates: 2019
Call Number: I267.1/1448-1
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2
一食一味

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Main Authors: 汪曾祺 (1920-1997) (汪曾祺著)
Published: 天津人民出版社
Publication Dates: 2018
Call Number: I267/3183-156
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3
有味小日子

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Main Authors: 日 广田千悦子 ((日)广田千悦子著)
Group Author: 日 广田行正 (摄影); 刘玮 (译)
Published: 北京联合出版公司
Publication Dates: 2017
Call Number: I313.65/0262
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4
人间有至味

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Main Authors: 汪曾祺 (1920-1997) (汪曾祺著)
Published: 浙江文艺出版社
Publication Dates: 2018
Call Number: I267/3183-138
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5
吃茶 品茶品心 有滋有味

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Main Authors: 刘垣均 (刘垣均，张智强著); 张智强
Published: 北京时代华文书局
Publication Dates: 2018
Call Number: TS971.21/0444-2
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6
把平凡的日子过得有滋有味

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Main Authors: 汪曾祺 (汪曾祺著)
Published: 现代出版社
Publication Dates: 2019
Call Number: I267/3183-184
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7
地下室里的火药味

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Main Authors: 解淑平 (解淑平著)
Published: 天地出版社
Publication Dates: 2019
Call Number: I287.45/2231-3
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8
真味 日本料理的奢华

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Main Authors: 日 神田裕行 ((日)神田裕行著)
Group Author: 孙雅甜 (译)
Published: 南海出版公司
Publication Dates: 2016
Call Number: TS972.183.13/3263
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