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Author Results for 味

(日)五味太郎著
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(日)五味太郎著绘
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1
老城湘味

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Main Authors: 甘智荣 (甘智荣主编)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2018
Call Number: TS972.182.64/4784-6
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2
扬中21味

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Main Authors: 卢万福 (卢万福主编)
Published: 江苏大学出版社
Publication Dates: 2017
Call Number: TS972.182.534/5050
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3
臻味家宴

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Main Authors: 臻妈 (臻妈著)
Published: 浙江科学技术出版社
Publication Dates: 2015
Call Number: TS972.182/1144
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4
国宴 至味在西湖

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Main Authors: 姜晟颖 (姜晟颖著)
Published: 天津科学技术出版社
Publication Dates: 2020
Call Number: TS972.182.551/8462
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5
蜀味百变

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Main Authors: 甘智荣 (甘智荣主编)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2018
Call Number: TS972.182.71/4784-15
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6
经典徽味家常菜

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Corporate Authors: 犀文图书
Published: 重庆出版社
Publication Dates: 2014
Call Number: TS972.182.54/7065
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7
经典湘味家常菜

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Corporate Authors: 犀文图书
Published: 重庆出版社
Publication Dates: 2014
Call Number: TS972.182.64/7065-1
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8
经典粤味家常菜

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Corporate Authors: 犀文图书
Published: 重庆出版社
Publication Dates: 2014
Call Number: TS972.182.65/7065-1
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9
川菜百味秘笈

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Main Authors: 刘自华 (刘自华著)
Published: 四川科学技术出版社
Publication Dates: 2012
Call Number: TS972.182.71/0422-7
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10
食·新味 暖心家常菜

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Corporate Authors: 饿醒食分
Published: 吉林科学技术出版社
Publication Dates: 2019
Call Number: TS972.12/1149-5
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11
绝色百味家常菜

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Main Authors: 郑伟乾 (郑伟乾编著)
Group Author: 郭刚 (摄影)
Published: 重庆出版社
Publication Dates: 2014
Call Number: TS972.127/8824
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12
千锅百味 火锅大全

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Main Authors: 王然 (王然主编)
Published: 中国华侨出版社
Publication Dates: 2013
Call Number: TS972.129.1/1123
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13
有滋有味馆子菜

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Corporate Authors: 生活新实用编辑部
Published: 江苏凤凰科学技术出版社
Publication Dates: 2021
Call Number: TS972.182/2303-1
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14
韩味家常菜上手就会

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Corporate Authors: 韩国熊津出版社编辑部
Group Author: 崔冬梅 (译)
Published: 吉林科学技术出版社
Publication Dates: 2009
Call Number: TS972.183.126/4623-1
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15
炒 有滋有味幸福长

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Main Authors: 甘智荣 (甘智荣主编)
Published: 重庆出版社
Publication Dates: 2016
Call Number: TS972.128/4784-11
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16
家常菜餐桌上的幸福味

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Main Authors: 甘智荣 (甘智荣主编)
Published: 辽宁科学技术出版社
Publication Dates: 2016
Call Number: TS972.182/4784-10
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17
千滋百味家常菜 汤菜

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Main Authors: 叶国强 (叶国强著)
Published: 上海文化出版社
Publication Dates: 2004
Call Number: TS972.12/2316
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18
酸甜苦辣咸五味家常菜

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Main Authors: 董国成 (董国成主编)
Published: 金盾出版社
Publication Dates: 2011
Call Number: TS972.12/4165-6
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19
五味调和养全家 调味品的食养食疗

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Main Authors: 彭玉清 (彭玉清主编)
Published: 中国纺织出版社
Publication Dates: 2015
Call Number: TS972.12/4113-2
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20
世界厨房中国味 蒸烤箱卷 Food volume of steam oven

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Main Authors: 李建国 (李建国主编)
Published: 中国铁道出版社
Publication Dates: 2018
Call Number: TS972.182/4416-6
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