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1
韩式绝美香氛蜡烛与扩香

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Main Authors: 梁倩怡 (梁倩怡著)
Published: 黑龙江科学技术出版社
Publication Dates: 2021
Call Number: TS973.5/3929
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2
黏土的次元 动漫黏土手办的魅力穿搭

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Main Authors: 大切的椰子 (大切的椰子, 捏粘土的节操, 米米酱编著); 捏粘土的节操; 米米酱
Published: 人民邮电出版社
Publication Dates: 2021
Call Number: TS973.5/9993
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3
一个人也要认真吃的三明治

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Main Authors: (韩) 池银暻 ((韩)池银暻著)
Group Author: (韩) 尹景美 (摄); 卢珍 (译)
Published: 北京科学技术出版社
Publication Dates: 2021
Call Number: TS972.158/3186-1
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4
美味吐司的无限可能

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Main Authors: 子石 (子石著)
Published: 福建科学技术出版社
Publication Dates: 2021
Call Number: TS213.21/1416-1
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5
所有工具都是锤子 一个超级创客的自我修养

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Main Authors: (美) 萨维奇 Savage, Adam ((美)亚当·萨维奇著)
Group Author: 王岑卉 (译)
Published: 天津科学技术出版社
Publication Dates: 2021
Call Number: TS958.1/4224
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6
缤纷饮品

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Corporate Authors: 萨巴蒂娜
Published: 中国轻工业出版社
Publication Dates: 2020
Call Number: TS27/4744
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7
香薰手工课 工艺蜡烛与石膏制作从入门到进阶

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Main Authors: 傲娇狮子家 (傲娇狮子家编著)
Published: 人民邮电出版社
Publication Dates: 2020
Call Number: TS973.5/2244
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8
招牌茶饮101

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Main Authors: 韩 李相旼 ((韩)李相旼著)
Published: 北京科学技术出版社
Publication Dates: 2020
Call Number: TS275.2/4446
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9
面包的基础知识

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Corporate Authors: 日本株式会社枻出版社
Group Author: 黄晔 (译)
Published: 北京美术摄影出版社
Publication Dates: 2020
Call Number: TS213.21/6544
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10
轻食简餐 百变沙拉

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Main Authors: 韩 金煐斌 ((韩)金煐斌著)
Group Author: 徐芳丽 (译)
Published: 浙江科学技术出版社
Publication Dates: 2020
Call Number: TS972.118/8190
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11
烤三明治与法式吐司的100种做法

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Main Authors: 日 铃木理惠子 ((日)铃木理惠子著)
Group Author: 陈志姣 (译)
Published: 华夏出版社
Publication Dates: 2019
Call Number: TS213.21/8741
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12
用皮革制作能放手机的长钱包

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Corporate Authors: 日 日本高桥创新出版工房
Group Author: 陈涤 (译)
Published: 人民邮电出版社
Publication Dates: 2019
Call Number: TS973.59/6504-1
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13
零添加做饮料

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Main Authors: 韩 姜芝莲 ((韩)姜芝莲, 李始耐著); 韩 李始耐
Group Author: 高莹 (译)
Published: 北京科学技术出版社
Publication Dates: 2019
Call Number: TS27/8444-1
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14
客家风味点心制作工艺

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Main Authors: 张海锋 (张海锋，罗瑞丹[主编]); 罗瑞丹
Corporate Authors: 广东省职业技术教研室
Published: 广东科技出版社
Publication Dates: 2019
Call Number: TS213.23/1238
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15
遇见抹茶，遇见有滋味的小日子

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Main Authors: 英 法罗 Farrow, Joanna ((英)乔安娜·法罗著)
Group Author: 李菲 (译)
Published: 天津科学技术出版社
Publication Dates: 2019
Call Number: TS972.134/3162
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16
简单蛋糕就很好吃

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Main Authors: 君之 (君之著)
Published: 北京科学技术出版社
Publication Dates: 2019
Call Number: TS213.23/1633-2
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17
一学就会的100个编织技巧

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Corporate Authors: 聪明谷手工教室
Published: 化学工业出版社
Publication Dates: 2019
Call Number: TS935.5/1682
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18
中式面食入门

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Main Authors: 馨月 (馨月著)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2019
Call Number: TS972.132/4672
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19
花园手作沙龙

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Corporate Authors: 花园时光编辑部
Published: 中国林业出版社
Publication Dates: 2019
Call Number: TS973.5/4669
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20
二狗妈妈的小厨房之卡通馒头

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Main Authors: 乖乖与臭臭的妈 (乖乖与臭臭的妈，二狗爸爸编著); 二狗爸爸
Published: 辽宁科学技术出版社
Publication Dates: 2018
Call Number: TS972.132/2122-1
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