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1
舌尖上的豆类养生菜

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Main Authors: 于雅婷 (于雅婷主编)
Published: 世界图书出版公司长春有限公司
Publication Dates: 2023
Call Number: TS972.123/1474
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2
全鱼料理

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Main Authors: (澳) 尼兰德 Niland, Josh ((澳)乔希·尼兰德(Josh Niland)著)
Group Author: 丁敏 (译)
Published: 华中科技大学出版社
Publication Dates: 2023
Call Number: TS972.126.1/7282
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3
肉料理 从肉的分割、加热到成品

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Main Authors: (日) 高山伊佐己 ((日)高山伊佐己著)
Group Author: 柴晶美 (译)
Published: 中国纺织出版社有限公司
Publication Dates: 2022
Call Number: TS972.125/0222
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4
家常菜

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Corporate Authors: 美食生活工作室
Group Author: 圆猪猪 (编写); 西镇一婶 (编写)
Published: 青岛出版社
Publication Dates: 2022
Call Number: TS972.127/8823-18
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5
麻辣江湖 四川花椒

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Main Authors: 蔡名雄 (蔡名雄著·摄影)
Published: 中国纺织出版社有限公司
Publication Dates: 2022
Call Number: TS972.182.71/4924
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6
哈佛蔬菜汤

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Main Authors: (日) 高桥弘 ((日)高桥弘著)
Group Author: 安忆 (译)
Published: 天津科学技术出版社
Publication Dates: 2022
Call Number: TS972.122.6/0241
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7
减脂轻食沙拉

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Main Authors: 黄予 (黄予著)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2022
Call Number: TS972.118/4812-1
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8
汤煲

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Corporate Authors: 美食生活工作室
Published: 青岛出版社
Publication Dates: 2022
Call Number: TS972.122/8823-9
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9
探索 中国本土食材与现代烹饪 Chinese local ingredients & modernist cooking

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Main Authors: 周波 (周波/Peter著)
Published: 福建科学技术出版社
Publication Dates: 2021
Call Number: TS972.182/7231-1
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10
辰巳芳子的四季之味 滋养生命的家庭料理

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Main Authors: (日) 辰巳芳子 ((日)辰巳芳子著)
Group Author: 吴绣绣 (译)
Published: 北京联合出版公司
Publication Dates: 2021
Call Number: TS972.183.13/7274
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11
今天，在家做法餐 极简料理书

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Main Authors: (女) 德尔普拉－阿尔瓦雷斯 (女) ((法)埃莉斯·德尔普拉－阿尔瓦雷斯著)
Group Author: 李心悦 (译); 臧书蕾 (译)
Published: 北京科学技术出版社
Publication Dates: 2021
Call Number: TS972.185.65/2228
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12
香草季节蔬食料理

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Main Authors: 蔡怡贞 (蔡怡贞著)
Published: 中国轻工业出版社
Publication Dates: 2021
Call Number: TS972.123/4992
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13
栗原晴美的今日料理

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Main Authors: (日) 栗原晴美 ((日)栗原晴美著)
Group Author: 黄少安 (译)
Published: 青岛出版社
Publication Dates: 2021
Call Number: TS972.183.13/1976-4
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14
民国粤味 粤菜师傅的老菜谱

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Main Authors: 周松芳 (周松芳编撰)
Published: 广东旅游出版社
Publication Dates: 2021
Call Number: TS972.182.65/7244
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15
朱莉美味厨房

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Main Authors: 朱莉 (朱莉著)
Published: 辽宁科学技术出版社
Publication Dates: 2021
Call Number: TS972.182/2949
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16
200种派对聚会创意简餐

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Main Authors: (日) 浜裕子 ((日)浜裕子著)
Group Author: 张艳辉 (译)
Published: 中国轻工业出版社
Publication Dates: 2021
Call Number: TS972.183.13/3131
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17
极简全蔬食 2

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Main Authors: 素愫 (素愫著)
Published: 华夏出版社
Publication Dates: 2021
Call Number: TS972.123/5990#2
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18
一学就会 美味家常菜

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Main Authors: 金晓峰 (金晓峰[等]编)
Published: 北京时代华文书局
Publication Dates: 2021
Call Number: TS972.127/8162
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19
传香卤味教科书

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Main Authors: 林美慧 (林美慧著)
Published: 河南科学技术出版社
Publication Dates: 2021
Call Number: TS972.121/4985-2
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20
中馈录 古法制菜·隐藏的厨娘食单

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Main Authors: 元 浦江吴氏 (元代 ((元)浦江吴氏，(清)曾懿 [著]); 元 曾懿 (1853-1927)
Published: 上海文艺出版社
Publication Dates: 2021
Call Number: TS972.182/3136
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