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1
常见食材鉴别图典

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Main Authors: 巩宏斌 (巩宏斌主编)
Published: 四川人民出版社
Publication Dates: 2018
Call Number: F768.2-64/1130
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2
安全健康买菜经

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Main Authors: 李宁 (李宁主编)
Published: 中国医药科技出版社
Publication Dates: 2017
Call Number: TS201.6/4432
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3
走近新食品资源

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Main Authors: 钟英 (中国农村技术开发中心，国家新食品资源健康产业技术创新战略联盟编); 王洁
Corporate Authors: 中国农村技术开发中心; 国家新食品资源健康产业技术创新战略联盟
Published: 中国轻工业出版社
Publication Dates: 2016
Call Number: F768.2-44/8748
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4
舌尖上的新食品

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Main Authors: 刘凌 (中国农村技术开发中心，国家新食品资源健康产业技术创新战略联盟编); 钟英
Corporate Authors: 中国农村技术开发中心; 国家新食品资源健康产业技术创新战略联盟
Published: 中国轻工业出版社
Publication Dates: 2016
Call Number: F768.2-44/0431
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5
买菜学堂开课啦！

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Main Authors: 甘智荣 (甘智荣主编)
Published: 新疆人民卫生出版社
Publication Dates: 2016
Call Number: F768.2/4784
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6
安全食品选购指导手册

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Main Authors: 刘杰 (刘杰，郝涤非等编著); 郝涤非
Published: 苏州大学出版社
Publication Dates: 2015
Call Number: F768.2/0443
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