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1
今天，在家做法餐 极简料理书

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Main Authors: (女) 德尔普拉－阿尔瓦雷斯 (女) ((法)埃莉斯·德尔普拉－阿尔瓦雷斯著)
Group Author: 李心悦 (译); 臧书蕾 (译)
Published: 北京科学技术出版社
Publication Dates: 2021
Call Number: TS972.185.65/2228
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2
再早，也要给孩子做早餐 4～12岁孩子的花样健康早餐

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Main Authors: 萨巴蒂娜 (萨巴蒂娜编著)
Published: 青岛出版社
Publication Dates: 2021
Call Number: TS972.162/4274-4
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3
养生堂之养生厨房 天天养生菜

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Corporate Authors: 北京电视台《养生堂》栏目组
Published: 化学工业出版社
Publication Dates: 2021
Call Number: R247.1/1053-1
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4
经典美味小炒100道

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Main Authors: 邱克洪 (邱克洪主编)
Published: 黑龙江科学技术出版社
Publication Dates: 2020
Call Number: TS972.12/7143
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5
地道经典川菜100道

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Main Authors: 邱克洪 (邱克洪主编)
Published: 黑龙江科学技术出版社
Publication Dates: 2020
Call Number: TS972.182.71/7143-6
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6
美味营养荤菜100道

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Main Authors: 邱克洪 (邱克洪主编)
Published: 黑龙江科学技术出版社
Publication Dates: 2020
Call Number: TS972.125/7143
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7
国宴 至味在西湖

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Main Authors: 姜晟颖 (姜晟颖著)
Published: 天津科学技术出版社
Publication Dates: 2020
Call Number: TS972.182.551/8462
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8
每天一碗养生汤

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Main Authors: 胡维勤 (1934-) (胡维勤主编)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2017
Call Number: TS972.122/4624-5
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9
专家教你 喝对靓汤滋养全家

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Main Authors: 李宁 (李宁主编)
Published: 中国轻工业出版社
Publication Dates: 2017
Call Number: TS972.161/4432-13
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10
日韩料理一本就够

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Main Authors: 甘智荣 (甘智荣主编)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2017
Call Number: TS972.183.13/4784-2
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11
我爱韩餐

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Main Authors: 韩 白种元 ((韩)白种元著)
Group Author: 崔晓燕 (译)
Published: 北京科学技术出版社
Publication Dates: 2016
Call Number: TS972.183.126/2021
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12
真味 日本料理的奢华

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Main Authors: 日 神田裕行 ((日)神田裕行著)
Group Author: 孙雅甜 (译)
Published: 南海出版公司
Publication Dates: 2016
Call Number: TS972.183.13/3263
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13
炖 静心慢火岁月长

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Main Authors: 甘智荣 (甘智荣主编)
Published: 重庆出版社
Publication Dates: 2016
Call Number: TS972.128/4784-9
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14
烹海鲜

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Corporate Authors: 杨桃美食编辑部
Published: 江苏凤凰科学技术出版社
Publication Dates: 2016
Call Number: TS972.126/4488
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15
烤 喷香滋味绕齿间

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Main Authors: 甘智荣 (甘智荣主编)
Published: 重庆出版社
Publication Dates: 2016
Call Number: TS972.12/4784-37
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16
念念不忘家常菜

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Corporate Authors: 杨桃美食编辑部
Published: 江苏凤凰科学技术出版社
Publication Dates: 2016
Call Number: TS972.127/4488-6
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17
电饭锅煲汤一本就够

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Corporate Authors: 杨桃美食编辑部
Published: 江苏凰科学技术出版社
Publication Dates: 2015
Call Number: TS972.122/4488-7
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18
川湘菜客家菜一本就够

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Corporate Authors: 杨桃美食编辑部
Published: 江苏凤凰科学技术出版社
Publication Dates: 2015
Call Number: TS972.182/4488-2
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19
豆腐料理一本就够

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Corporate Authors: 杨桃美食编辑部
Published: 江苏凰科学技术出版社
Publication Dates: 2015
Call Number: TS972.123.3/4488
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20
跟着大厨学做宴客菜

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Corporate Authors: 杨桃美食编辑部
Published: 江苏凰科学技术出版社
Publication Dates: 2015
Call Number: TS972.12/4488-2
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