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1
114种中式点心

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Main Authors: 黎国雄 (黎国雄主编)
Published: 译林出版社
Publication Dates: 2017
Call Number: TS972.132/2964-8
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2
做面食轻松就上手

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Corporate Authors: 杨桃美食编辑部
Published: 江苏凤凰科学技术出版社
Publication Dates: 2016
Call Number: TS972.132/4488-4
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3
自制57款美味比萨

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Corporate Authors: 日本主妇之友社; 书锦缘
Published: 青岛出版社
Publication Dates: 2015
Call Number: TS972.132/6504
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4
面食不难

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Main Authors: 飞雪无霜 (飞雪无霜著)
Published: 辽宁科学技术出版社
Publication Dates: 2015
Call Number: TS972.132/1011
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5
从零开始学做面点

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Main Authors: 甘智荣 (甘智荣编著)
Published: 安徽科学技术出版社
Publication Dates: 2015
Call Number: TS972.132/4784
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6
带馅儿的中式面点 包子·饺子·馄饨·汤圆

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Main Authors: 蝶儿 (蝶儿，孙春娜编著); 孙春娜
Corporate Authors: 美食生活工作室
Published: 青岛出版社
Publication Dates: 2015
Call Number: TS972.132/5120-3
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7
圆圆满满一张饼

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Main Authors: 蝶儿 (蝶儿，孙春娜编著); 孙春娜
Corporate Authors: 美食生活工作室
Published: 青岛出版社
Publication Dates: 2015
Call Number: TS972.132/5120-1
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8
长长远远一碗面

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Main Authors: 蝶儿 (蝶儿，孙春娜编著); 孙春娜
Corporate Authors: 美食生活工作室
Published: 青岛出版社
Publication Dates: 2015
Call Number: TS972.132/5120-4
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9
欧洲家庭最喜爱的西餐食谱 馅饼篇

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Corporate Authors: 英 哈姆林
Group Author: 刘璇 (译)
Published: 南方日报出版社
Publication Dates: 2015
Call Number: TS972.188/6044
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10
饺子饼类这样做最好吃

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Corporate Authors: 杨桃食美编辑部
Published: 江苏凤凰科学技术出版社
Publication Dates: 2015
Call Number: TS972.132/4488-2
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11
蒸蒸日上馒头花卷

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Main Authors: 蝶儿 (蝶儿，孙春娜编著); 孙春娜
Corporate Authors: 美食生活工作室
Published: 青岛出版社
Publication Dates: 2015
Call Number: TS972.132/5120-2
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12
最具人气披萨意大利面全图解

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Main Authors: 杨进书 (杨进书, 曲松, 双福等编著); 曲松; 双福
Published: 化学工业出版社
Publication Dates: 2014
Call Number: TS972.132/4935-5
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13
巧做面食

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Main Authors: 周晟 (周晟编著)
Published: 团结出版社
Publication Dates: 2014
Call Number: TS972.132/7262
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14
岛本美由纪的咸披萨和甜披萨

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Main Authors: 日 岛本美由纪 ((日)岛本美由纪著)
Group Author: 钱海澎 (译)
Published: 浙江科学技术出版社
Publication Dates: 2013
Call Number: TS972.132/2758
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