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1
火锅 中国的美食符号

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Main Authors: 大琦 (大琦著)
Published: 五洲传播出版社
Publication Dates: 2022
Call Number: TS971.2-49/4811
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2
古道玉踪 陇原大地上探寻玉根国脉

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Main Authors: 张振宇 (张振宇，刘海燕著); 刘海燕
Published: 陕西师范大学出版总社
Publication Dates: 2021
Call Number: TS933.21/1253
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3
京派

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Main Authors: 张永和 (张永和著)
Published: 华文出版社
Publication Dates: 2021
Call Number: K825.4/1232-1
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4
结伴而行 海上人物剪影

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Main Authors: 毛时安 (毛时安著)
Published: 上海书店出版社
Publication Dates: 2021
Call Number: K825.4/2763
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5
食在宋朝

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Main Authors: 孙鸣晨 (孙鸣晨编著)
Published: 万卷出版公司
Publication Dates: 2021
Call Number: TS971.2/1466
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6
食在明朝

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Main Authors: 种梦卓 (种梦卓编著)
Published: 万卷出版公司
Publication Dates: 2021
Call Number: TS971.2/2942
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7
海错食单

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Main Authors: 陈橙 (陈橙, 刘娇, 陆逸编译); 刘娇; 陆逸
Group Author: 袁小真 (绘)
Published: 中央编译出版社
Publication Dates: 2020
Call Number: H319.4/7249-5
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8
今天也要好好吃饭。 经典版

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Main Authors: 蔡澜 (蔡澜 [著])
Published: 北京时代华文书局
Publication Dates: 2020
Call Number: I267/4931-86
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9
鲜味的秘密

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Published: 中国轻工业出版社
Publication Dates: 2020
Call Number: TS971.2/2622
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10
国宴 至味在西湖

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Main Authors: 姜晟颖 (姜晟颖著)
Published: 天津科学技术出版社
Publication Dates: 2020
Call Number: TS972.182.551/8462
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11
宋：吃货的黄金时代

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Main Authors: 刘海永 (1976-) (刘海永著)
Published: 河南文艺出版社
Publication Dates: 2020
Call Number: TS971.2/0433-1
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12
寻味内蒙古

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Main Authors: 张曼灵 (张曼灵著)
Published: 北京出版社
Publication Dates: 2020
Call Number: K928.926/1261
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13
有滋有味

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Main Authors: 吴冰 (吴冰著)
Published: 中信出版集团股份有限公司
Publication Dates: 2017
Call Number: TS971.2/6831-1
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14
无辣不欢

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Main Authors: 任芸丽 (任芸丽主编)
Published: 中信出版社
Publication Dates: 2017
Call Number: TS971.2/2241-1
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15
德国顶级酒庄赏鉴

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Main Authors: 德 莱因哈特 Reinhardt, S. ((德)史蒂芬·莱因哈特编著)
Group Author: 王丹 (译)
Published: 上海科学技术出版社
Publication Dates: 2017
Call Number: TS971.22/4966
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16
民国风度 2

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Main Authors: 从玉华 (从玉华，陈卓主编); 陈卓
Published: 北京联合出版公司
Publication Dates: 2017
Call Number: K825.4/8012#2
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17
三天读懂五千年中国美食

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Main Authors: 诸葛文 (诸葛文著)
Published: 中国法制出版社
Publication Dates: 2016
Call Number: TS971.2/3740-1
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18
兰州味道 牛肉面的故事

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Main Authors: 燕兵 (燕兵著)
Published: 甘肃人民美术出版社
Publication Dates: 2016
Call Number: TS971-49/4378
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19
老饕笔记

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Main Authors: 张振楣 (1944.9-) (张振楣著)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2016
Call Number: TS971.2/1254
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20
中国食谱

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Main Authors: 杨步伟 1889-1981 (杨步伟著)
Group Author: 柳建树 (译); 秦甦 (译)
Published: 九州出版社
Publication Dates: 2016
Call Number: TS972.11/4922
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