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1

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有味

Main Authors: 汪涵 (汪涵著)
Published: 广西师范大学出版社
Publication Dates: 2010
Call Number: I267/3131-23

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2

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人间至味

Main Authors: 汪曾祺 (汪曾祺著)
Published: 作家出版社
Publication Dates: 2016
Call Number: I267/3183-92

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3

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咸咸海的味

Main Authors: 陆俊文 (陆俊文著)
Published: 长江文艺出版社
Publication Dates: 2015
Call Number: I247.7/7220-2

Book

4

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缠卷百味的广东

Main Authors: 马晖 (1981-) (马晖，孙婧编著); 孙婧 (1981-)
Published: 福建教育出版社
Publication Dates: 2014
Call Number: K926.5/7160

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5

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人间有味是清欢

Main Authors: 于丹 (于丹著)
Published: 长江文艺出版社
Publication Dates: 2015
Call Number: B821-49/1474-1

Book

6

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一城一味家常菜

Corporate Authors: 亲的厨房
Published: 吉林科学技术出版社
Publication Dates: 2016
Call Number: TS972.12/0273

Book

7

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油脂营养健康：厨中百味油为贵

Main Authors: 赵霖 (赵霖，鲍善芬，傅红编著); 鲍善芬; 傅红
Published: 人民卫生出版社
Publication Dates: 2016
Call Number: R151.4/4819-8

Book

8

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山家清供：人间有味是清欢

Main Authors: 宋林洪 ((宋)林洪著)
Group Author: 费勇 (主编)
Published: 百花文艺出版社
Publication Dates: 2019
Call Number: TS972.1/4931-5

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9

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人间有味是清欢：那些阅遍繁华的经典生活美文

Main Authors: 陈诗雪 (陈诗雪, 常爱卿编著); 常爱卿
Published: 新世界出版社
Publication Dates: 2012
Call Number: I16/7231-5

Book Online Online

10

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荷尔蒙，成就你的女人味

Main Authors: 日松村圭子 ((日)松村圭子著)
Group Author: 郝兵杰 (译)
Published: 中信出版社
Publication Dates: 2011
Call Number: TS974.1/4944-7

Book

11

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原汁原味·最正广东菜

Corporate Authors: 百映传媒
Published: 青岛出版社
Publication Dates: 2016
Call Number: TS972.182.65/1624

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