馆藏书目查询系统 - 上海图书馆

1

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火锅：中国的美食符号

Main Authors: 大琦 (大琦著)
Published: 五洲传播出版社
Publication Dates: 2022
Call Number: TS971.2-49/4811

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2

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海派文化新论

Main Authors: 徐锦江 (徐锦江, 郑崇选等著); 郑崇选
Published: 上海远东出版社
Publication Dates: 2021
Call Number: G127.51/2283-2

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3

海派源流 Source and development of Shanghai style

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海派源流 = Hongkou：Source and development of Shanghai style

Main Authors: 沈嘉禄 (沈嘉禄，陆林森等编著); 陆林森
Published: 上海交通大学出版社
Publication Dates: 2020
Call Number: G127.51/3143

Book Books (available online)

4

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春申季风 = MinHang：the monsoon in Shanghai

Main Authors: 严伟明 (严伟明，吴玉林等编著); 吴玉林
Published: 上海交通大学出版社
Publication Dates: 2020
Call Number: G127.51/1226

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5

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水煮重庆. 下册

Main Authors: 司马青衫 (司马青衫著)
Published: 重庆出版社
Publication Dates: 2020
Call Number: K297.19/1675#2

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6

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吴疁风华 = Elegance and talent in Wu's liu region

Main Authors: 吴超 (吴超编著)
Published: 上海交通大学出版社
Publication Dates: 2020
Call Number: G127.51/6848-1

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7

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上海老味道：续集

Main Authors: 沈嘉禄 (沈嘉禄著)
Group Author: 沈嘉荣 (绘)
Published: 上海文化出版社
Publication Dates: 2020
Call Number: TS971.202.51/3143-1

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8

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古蜀之国：三星堆国宝背后的蜀地文明

Main Authors: 刘采采 (刘采采著)
Published: 四川科学技术出版社
Publication Dates: 2021
Call Number: K871.34/0422

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9

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西区漫步 = Changning lore of gems in the western district

Main Authors: 罗震光 (罗震光编著)
Published: 上海交通大学出版社
Publication Dates: 2019
Call Number: G127.513/4732-1

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10

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中国潮州非遗技艺. 潮州菜·潮州工夫茶

Corporate Authors: 广东省职业技术教研室
Published: 广东科技出版社
Publication Dates: 2021
Call Number: G127.653/0413-1

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