馆藏书目查询系统 - 上海图书馆

1

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外交案例 = Case studies in diplomacy

Main Authors: 吴建民 (1939-) (吴建民著)
Published: 中国人民大学出版社
Publication Dates: 2007
Call Number: D829/6817

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2

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辰巳芳子的四季之味：滋养生命的家庭料理

Main Authors: (日) 辰巳芳子 ((日)辰巳芳子著)
Group Author: 吴绣绣 (译)
Published: 北京联合出版公司
Publication Dates: 2021
Call Number: TS972.183.13/7274

Book

3

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超简单! 一锅料理

Main Authors: 萨巴蒂娜 (萨巴蒂娜主编)
Published: 中国轻工业出版社
Publication Dates: 2021
Call Number: TS972.12/4274-51

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4

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低卡减脂轻食料理

Main Authors: 张晓维 (张晓维编著)
Published: 中国纺织出版社有限公司
Publication Dates: 2021
Call Number: TS972.161/1262-1

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5

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怀石四季料理赏习：京都瓢亭茶事

Main Authors: (日) 高桥英一 ((日)高桥英一著)
Group Author: 麻春禄 (译)
Published: 华中科技大学出版社
Publication Dates: 2021
Call Number: TS972.183.13/0244

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6

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简餐与料理

Main Authors: 李克 (李克[等]编)
Published: 北京时代华文书局
Publication Dates: 2021
Call Number: TS972.12/4442-3

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7

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日本料理完全图鉴

Main Authors: 王奕龙 (王奕龙著)
Published: 中信出版集团股份有限公司
Publication Dates: 2021
Call Number: TS972.183.13-64/1104

Book

8

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超简单！食帖中餐料理全书 = Chinese cooking, so easy!

Corporate Authors: 食帖番组
Published: 中信出版集团股份有限公司
Publication Dates: 2021
Call Number: TS972.182/8422

Book

9

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和食全书：100种食材与料理之道

Corporate Authors: 日柴田书店
Group Author: 李普超 (译)
Published: 华中科技大学出版社
Publication Dates: 2020
Call Number: TS972.183.13/6526

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10

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铸铁锅就该这样用：超浓郁的肉类料理

Main Authors: 日大桥由香 ((日)大桥由香著)
Group Author: 吴松梅 (译); 霍杨 (译)
Published: 中信出版社
Publication Dates: 2020
Call Number: TS972.12/4845-1

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11

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铸铁锅就该这样用：超清新的蔬菜料理

Main Authors: 日大桥由香 ((日)大桥由香著)
Group Author: 吴松梅 (译); 蒋阳阳 (译)
Published: 中信出版社
Publication Dates: 2020
Call Number: TS972.123/4845

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12

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料理全书

Main Authors: 日高木初江 ((日)高木初江著)
Group Author: 石秀梅 (译)
Published: 贵州科技出版社
Publication Dates: 2020
Call Number: TS972.183.13/0243-1

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13

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空气炸锅的星级料理

Main Authors: 陈秉文 (陈秉文著)
Group Author: 杨志雄 (摄影)
Published: 中国轻工业出版社
Publication Dates: 2020
Call Number: TS972.12/7220

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14

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我开动了！栗原晴美的美味料理笔记

Main Authors: 日栗原晴美 ((日)栗原晴美著)
Group Author: 牛丹迪 (译)
Published: 华中科技大学出版社
Publication Dates: 2020
Call Number: TS972.183.13/1976-3

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15

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万能酱汁和料理435道

Main Authors: 日牛尾理惠 ((日)牛尾理惠著)
Group Author: 林和文曦 (译)
Published: 中国轻工业出版社
Publication Dates: 2020
Call Number: TS972.183.13/2071

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16

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铸铁锅无水料理

Main Authors: 日大桥由香 ((日)大桥由香著)
Group Author: 唐晓艳 (译)
Published: 南海出版公司
Publication Dates: 2019
Call Number: TS972.12/4845

Book

17

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法式料理酱汁宝典 = Tout sur les sauces de la cuisine francaise

Main Authors: 日上柿元胜 1950- ((日)上柿元胜著)
Group Author: 唐枫 (译)
Published: 中国轻工业出版社
Publication Dates: 2019
Call Number: TS264.2/2141

Book

18

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星厨的独家意式料理

Main Authors: 意曼戈利尼 Mangolini, Mia ((意)米娅·曼戈利尼(Mia Mangolini)著)
Group Author: 意曼托瓦尼 Mantovani, Francesca (摄影); 刘思雨 (译); 孙含悦 (译)
Published: 华中科技大学出版社
Publication Dates: 2019
Call Number: TS972.185.46/6452

Book

19

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一人锅：一个人的小锅料理

Main Authors: 日小田真规子 ((日)小田真规子著)
Group Author: 安忆 (译)
Published: 江苏凤凰文艺出版社
Publication Dates: 2019
Call Number: TS972.12/9064-1

Book

20

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懒人烤箱料理

Main Authors: 日新田亚素美 ((日)新田亚素美著)
Group Author: 赵百灵 (译)
Published: 南海出版公司
Publication Dates: 2019
Call Number: TS972.129.2/0961

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