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1
寻味中国 上海·苏州

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Main Authors: 董仁威 (董仁威主编)
Group Author: 雷嘉 (编著)
Published: 人民邮电出版社
Publication Dates: 2013
Call Number: TS971.2/4125
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2
寻味中国 成都·重庆

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Main Authors: 董仁威 (董仁威主编)
Group Author: 董晶 (供图); 陈丽萍 (供图)
Published: 人民邮电出版社
Publication Dates: 2013
Call Number: TS971.2/4125-1
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3
寻味日韩 割烹纵意

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Main Authors: 蔡澜 (蔡澜著)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS971.203.13/4931
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4
食帖 21 酒的全事典 Vol.21 The ultimate book of drinks

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Main Authors: 林江 (林江主编)
Published: 中信出版集团股份有限公司
Publication Dates: 2018
Call Number: TS971.2/4931-3#21
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5
慢食，慢生活

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Main Authors: 意 佩特里尼 Petrini, Carlo ((意)卡洛·佩特里尼著)
Group Author: 林欣怡 (译); 陈玉凤 (译); 袁媛 (译)
Published: 中信出版社
Publication Dates: 2017
Call Number: TS971.2/2226
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6
品味谈吃

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Main Authors: 王子辉 (王子辉著)
Published: 山东画报出版社
Publication Dates: 2009
Call Number: TS971/1119
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7
极致之味 怡兰的18堂饮食课

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Main Authors: 叶怡兰 (叶怡兰著)
Published: 上海人民出版社
Publication Dates: 2009
Call Number: TS971/6098-1
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8
上海老味道 续集

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Main Authors: 沈嘉禄 (沈嘉禄著)
Group Author: 沈嘉荣 (绘)
Published: 上海文化出版社
Publication Dates: 2020
Call Number: TS971.202.51/3143-1
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9
酸食志

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Main Authors: 要云 (要云著)
Published: 北京联合出版公司
Publication Dates: 2020
Call Number: TS971.2/1417-2
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10
东京五星级鱼料理店

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Main Authors: 日 岸朝子 ((日)岸朝子主编)
Group Author: 刘林 (译)
Published: 中国工人出版社
Publication Dates: 2019
Call Number: TS971.203.13/2241
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11
饮食生活

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Main Authors: 姚伟钧 (姚伟钧著)
Published: 上海科学技术文献出版社 长江出版社
Publication Dates: 2019
Call Number: TS971.202.5/4428
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12
和食之美 器物与摆盘的艺术

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Main Authors: 日 畑耕一郎 ((日)畑耕一郎著)
Corporate Authors: 日 日本辻调理师专门学校
Group Author: 陆晨悦 (译)
Published: 华中科技大学出版社
Publication Dates: 2019
Call Number: TS971.2/9851
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13
四月春膳

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Main Authors: 曹亚瑟 (1964-) (曹亚瑟著)
Published: 生活书店出版有限公司
Publication Dates: 2018
Call Number: TS971.2/5611
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14
食帖 24 啊！又想吃零食了 Vol.24 Crazy for snacks

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Main Authors: 林江 主编 (林江主编)
Published: 中信出版集团股份有限公司
Publication Dates: 2018
Call Number: TS971.2/4931-3#24
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15
南船北马吃东吃西

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Main Authors: 西坡 (西坡著)
Published: 上海文化出版社
Publication Dates: 2018
Call Number: TS971.2/1641-1
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16
上海味道

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Corporate Authors: 上海日报
Group Author: 张成 (译); 侯艳宾 (译)
Published: 广西师范大学出版社
Publication Dates: 2018
Call Number: TS971.202.51/2365
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17
日料的故事 从橡子到寿司的食物进化

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Main Authors: 日 石毛直道 (1937-) ((日)石毛直道著)
Group Author: 关剑平 (译)
Published: 浙江人民出版社
Publication Dates: 2018
Call Number: TS971.2/1624
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18
寻味中国 大食会

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Main Authors: 蔡澜 (蔡澜著)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS971.202/4931
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19
寻味“南”半球 食肆无疆

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Main Authors: 蔡澜 (蔡澜著)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS971.201/4931
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20
寻味欧洲 接近完美

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Main Authors: 蔡澜 (蔡澜著)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS971.205/4931
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