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1
流动的味道 汪曾祺食谱

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Main Authors: 王道 (王道著)
Published: 大象出版社
Publication Dates: 2020
Call Number: TS971.2/1133-2
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2
原来历史可以这样好玩 2 全彩漫画古代世界的饮食史

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Main Authors: 小缸和阿灿 (小缸和阿灿，赛雷著); 赛雷
Published: 湖南文艺出版社
Publication Dates: 2020
Call Number: K109/9082#2
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3
原来历史可以这样好玩 1 全彩漫画古代中国的饮食史

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Main Authors: 小缸和阿灿 (小缸和阿灿，赛雷著); 赛雷
Published: 湖南文艺出版社
Publication Dates: 2020
Call Number: K109/9082#1
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4
寻味“南”半球 食肆无疆

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Main Authors: 蔡澜 (蔡澜著)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS971.201/4931
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5
寻味欧洲 接近完美

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Main Authors: 蔡澜 (蔡澜著)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS971.205/4931
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6
寻味日韩 割烹纵意

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Main Authors: 蔡澜 (蔡澜著)
Published: 青岛出版社
Publication Dates: 2018
Call Number: TS971.203.13/4931
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7
鱼翅与花椒

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Main Authors: 英 邓洛普 Dunlop, Fuchsia ((英)扶霞·邓洛普(Fuchsia Dunlop)著)
Group Author: 何雨珈 女， 198?-) (译)
Published: 上海译文出版社有限公司
Publication Dates: 2018
Call Number: I561.55/7438
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8
穷中谈吃

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Main Authors: 舒国治 (1952-) (舒国治著)
Published: 广西师范大学出版社
Publication Dates: 2017
Call Number: TS971.2/8663-1
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9
辣味江湖 一个食客的寻味笔记

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Main Authors: 要云 (要云著)
Published: 电子工业出版社
Publication Dates: 2015
Call Number: TS971.2/1417
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10
饥不择食

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Main Authors: 薛冰 (薛冰著)
Published: 中国青年出版社
Publication Dates: 2015
Call Number: TS971.2/4731
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11
张晔 饮食宜忌你真的懂吗

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Main Authors: 张晔 (张晔主编)
Published: 电子工业出版社
Publication Dates: 2015
Call Number: R155/1260-4
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12
吃京

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Main Authors: 王彪 (Jonny著)
Published: 电子工业出版社
Publication Dates: 2015
Call Number: TS971.2/1122-1
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13
食帖 4 肉！肉！肉

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Main Authors: 林江 (林江主编)
Published: 中信出版社
Publication Dates: 2015
Call Number: TS971.2/4931-5
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14
台湾舌头

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Main Authors: 焦桐 (焦桐著)
Published: 生活·读书·新知三联书店
Publication Dates: 2014
Call Number: TS971.2/2349-2
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15
食神漫笔 你不了解的日本料理

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Main Authors: 日 北大路鲁山人 ((日)北大路鲁山人著)
Published: 陕西人民出版社
Publication Dates: 2014
Call Number: TS971.2/1462
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16
吃的艺术

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Main Authors: 刘枋 (刘枋著)
Published: 广西师范大学出版社
Publication Dates: 2014
Call Number: TS971-53/0449-1
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17
民国吃家

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Main Authors: 二毛 (二毛著)
Published: 上海人民出版社
Publication Dates: 2014
Call Number: TS971.2/1127-1
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18
回味 美食思故乡

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Main Authors: 唐玉霞 (唐玉霞著)
Published: 东方出版中心
Publication Dates: 2014
Call Number: TS971.2/0211
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19
奇妙的饮食

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Main Authors: 法 特雷代 ((法)埃马纽埃·特雷代等撰文)
Group Author: 法 肖 (绘图); 郭庆岚 (译)
Published: 北京出版社
Publication Dates: 2013
Call Number: TS971-49/2512
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20
暖食 质朴的味道，家的味道

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Main Authors: 蔡澜 (蔡澜著)
Published: 中国华侨出版社
Publication Dates: 2013
Call Number: TS971.2/4931-2
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