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1
食在唐朝

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Main Authors: 王旭 (王旭编著)
Published: 万卷出版公司
Publication Dates: 2021
Call Number: TS971/1140-1
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2
玩味上海

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Main Authors: 林贞标 (林贞标著)
Published: 东华大学出版社有限公司
Publication Dates: 2021
Call Number: TS971.202.51/4924
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3
饮料食品

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Main Authors: 杨荫深 (杨荫深编著)
Published: 上海辞书出版社
Publication Dates: 2020
Call Number: TS971/4943-3
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4
南甜北咸 人间至味是清欢

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Main Authors: 高维生 (高维生著)
Published: 团结出版社
Publication Dates: 2020
Call Number: TS971.2/0222-1
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5
宋宴

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Main Authors: 徐鲤 (徐鲤，郑亚胜，卢冉著); 郑亚胜; 卢冉
Published: 新星出版社
Publication Dates: 2018
Call Number: TS971.2/2221-1
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6
上海老味道

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Main Authors: 沈嘉禄 (沈嘉禄著)
Group Author: 戴敦邦 (绘)
Published: 上海文化出版社
Publication Dates: 2017
Call Number: TS971.202.51/3143
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7
贝太厨房·十二城味

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Corporate Authors: 贝太图书工作室
Published: 中信出版集团股份有限公司
Publication Dates: 2016
Call Number: TS971.2/7465
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8
寻味四川

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Main Authors: 梦芝 (梦芝著)
Published: 北京出版社
Publication Dates: 2016
Call Number: TS971.2/4243-1
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9
先生馔 梁实秋唐鲁孙的民国食单

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Main Authors: 戴爱群 (戴爱群编著)
Published: 生活·读书·新知三联书店
Publication Dates: 2016
Call Number: TS971/4821-3
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10
中国食谱

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Main Authors: 杨步伟 1889-1981 (杨步伟著)
Group Author: 柳建树 (译); 秦甦 (译)
Published: 九州出版社
Publication Dates: 2016
Call Number: TS972.11/4922
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11
老饕笔记

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Main Authors: 张振楣 (1944.9-) (张振楣著)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2016
Call Number: TS971.2/1254
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12
寻味福建

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Main Authors: 李子明 (李子明著)
Published: 北京出版社
Publication Dates: 2016
Call Number: TS971.2/4416
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13
独立日 Ⅲ 日出之食

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Main Authors: 陈宇慧@田螺姑娘 (陈宇慧@田螺姑娘著)
Published: 生活书店出版有限公司
Publication Dates: 2016
Call Number: TS971.2/7235-1
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14
你真的知道你在吃什么吗

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Main Authors: 韩 崔诺言 ((韩)崔诺言著)
Group Author: 邢力耕 (译)
Published: 吉林科学技术出版社
Publication Dates: 2016
Call Number: R155/2230
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15
美味岁时记

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Main Authors: 日 广田千悦子 ((日)广田千悦子文字); 日 濑户口诗织
Group Author: 罗嘉 (译)
Published: 中信出版集团股份有限公司
Publication Dates: 2016
Call Number: TS971.2/0262
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16
厨房大叔环球美食搜鲜记

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Main Authors: 韩伟 (韩伟著)
Published: 湖南科学技术出版社
Publication Dates: 2016
Call Number: TS971.2/4422-1
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17
上菜 北京味道

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Corporate Authors: 北京电视台上菜节目组
Published: 青岛出版社
Publication Dates: 2016
Call Number: TS971.2/1053
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18
京料理

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Main Authors: 日 千澄子 ((日)千澄子, (日)后藤加寿子著); 日 后藤加寿子
Group Author: 烨伊 (译)
Published: 新星出版社
Publication Dates: 2016
Call Number: TS971.2/2431
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19
你所不知的韩国味道 100种美食配方

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Main Authors: 韩 尹淑子 ((韩)尹淑子著)
Group Author: 徐倩影 (译)
Published: 电子工业出版社
Publication Dates: 2016
Call Number: TS971.2/1531
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20
味兼南北

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Main Authors: 朱振藩 (朱振藩著)
Published: 生活书店出版有限公司
Publication Dates: 2016
Call Number: TS971.2/2954-1
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