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1
上海饭局

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Main Authors: 石磊 (石磊著)
Published: 学林出版社
Publication Dates: 2023
Call Number: TS971.202.51/1616
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2
不白吃漫画这就是世界美食

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Main Authors: 我是不白吃 (我是不白吃著)
Published: 湖南文艺出版社
Publication Dates: 2023
Call Number: TS971.2/2561
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3
元代饮食文化散论

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Main Authors: 陈伟明 (陈伟明著)
Published: 暨南大学出版社
Publication Dates: 2022
Call Number: TS971.2/7226
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4
杯盘碗盏溢诗情 宋代诗词里的饮食

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Main Authors: 韩希明 (1958-) (韩希明著)
Published: 北京联合出版公司
Publication Dates: 2022
Call Number: I207.227.44/4446
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5
古人吃饭那些事儿

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Main Authors: 龙丘雪 (龙丘雪著)
Published: 万卷出版公司
Publication Dates: 2022
Call Number: TS971.2/4071
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6
品读醉美美食文化诗词

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Main Authors: 宫润华 (宫润华编著)
Published: 中国言实出版社
Publication Dates: 2021
Call Number: I207.227.2/3632
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7
湾区吃啲乜

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Main Authors: 李沛聪 (李沛聪主编)
Published: 广东人民出版社
Publication Dates: 2021
Call Number: TS971.202.65/4431
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8
食在宋朝

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Main Authors: 孙鸣晨 (孙鸣晨编著)
Published: 万卷出版公司
Publication Dates: 2021
Call Number: TS971.2/1466
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9
食在明朝

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Main Authors: 种梦卓 (种梦卓编著)
Published: 万卷出版公司
Publication Dates: 2021
Call Number: TS971.2/2942
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10
食在唐朝

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Main Authors: 王旭 (王旭编著)
Published: 万卷出版公司
Publication Dates: 2021
Call Number: TS971/1140-1
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11
食在清朝

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Main Authors: 文美容 (文美容编著)
Published: 万卷出版公司
Publication Dates: 2021
Call Number: TS971.2/0483-1
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12
跟着美食去旅行

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Main Authors: 嗨迪 (嗨迪编著)
Published: 长江出版社
Publication Dates: 2020
Call Number: TS971.201/6033
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13
粤菜“云”聚

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Main Authors: 刘锋汉 (刘锋汉主编)
Published: 中国市场出版社
Publication Dates: 2020
Call Number: TS971.2/0483
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14
舌尖上的航海

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Main Authors: 张涛 (张涛著)
Published: 中国海洋大学出版社
Publication Dates: 2020
Call Number: TS971.2/1231-2
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15
南洋滋味

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Main Authors: 何华 (何华著)
Published: 广东人民出版社
Publication Dates: 2020
Call Number: TS971.2/2224
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16
饮馔服食笺

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Main Authors: 明 高濂 ((明)高濂撰)
Published: 中国商业出版社
Publication Dates: 2020
Call Number: TS971.2/0231-2
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17
四时之味天然欢喜

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Main Authors: 陈峰 (陈峰著)
Published: 化学工业出版社
Publication Dates: 2020
Call Number: TS971.202/7227
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18
马铃薯的世界史

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Main Authors: 日 伊藤章治 ((日)伊藤章治著)
Group Author: 曹珺红 (译); 赵心僮 (译)
Published: 陕西人民出版社
Publication Dates: 2020
Call Number: TS971.29/2240
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19
荆楚味道

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Main Authors: 曾庆伟 (曾庆伟著)
Published: 华中科技大学出版社
Publication Dates: 2020
Call Number: TS971.202.63/8602
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20
饮食的文化符号学

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Main Authors: 石访访 (石访访著)
Published: 四川大学出版社
Publication Dates: 2020
Call Number: TS971.2/1633-2
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