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1
想吃啊，没关系 用自我对话与食物和解

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Main Authors: (美) 凯尼格 Koenig, Karen R. ((美)Karen R. Koenig著)
Group Author: 陆乐天 (译)
Published: 电子工业出版社
Publication Dates: 2023
Call Number: R15-05/2774-1
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2
上海饭局

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Main Authors: 石磊 (石磊著)
Published: 学林出版社
Publication Dates: 2023
Call Number: TS971.202.51/1616
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3
不白吃漫画这就是世界美食

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Main Authors: 我是不白吃 (我是不白吃著)
Published: 湖南文艺出版社
Publication Dates: 2023
Call Number: TS971.2/2561
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4
食尚五千年 中国传统美食笔记

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Main Authors: 虫离先生 (199?-) (虫离先生著)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2022
Call Number: TS971.2/5102
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5
胖子美食家

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Main Authors: 索文 (索文著)
Published: 上海书店出版社
Publication Dates: 2022
Call Number: I25/4904-9
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6
不白吃漫画这就是大中华美食

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Main Authors: 我是不白吃 (我是不白吃著)
Published: 湖南文艺出版社
Publication Dates: 2022
Call Number: J228.2/2561-10
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7
从舌尖到大脑 饮食中的心理学

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Main Authors: (英) 罗兰 Rowland, Neil E. ((英)尼尔·E. 罗兰(Neil E. Rowland)，(美)埃米莉·C. 斯普莱恩(Emily C. Splane)著); (美) 斯普莱恩 Splane, Emily C.
Group Author: 吴梦阳 (译)
Published: 上海教育出版社
Publication Dates: 2021
Call Number: TS972.1/7226
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8
食在宋朝

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Main Authors: 孙鸣晨 (孙鸣晨编著)
Published: 万卷出版公司
Publication Dates: 2021
Call Number: TS971.2/1466
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9
七种食材的奇妙旅行

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Main Authors: (英) 林福德 Linford, Jenny ((英)珍妮·林福德 (Jenny Linford)文)
Group Author: (英) 帕塔洛 Pattullo, Alice (图); 张淼 (译)
Published: 浙江教育出版社
Publication Dates: 2021
Call Number: TS971.201/4932
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10
中国人超会吃

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Main Authors: 王恺 (王恺，戴小蛮著); 戴小蛮
Group Author: 刘小柱 (摄影)
Published: 上海人民出版社
Publication Dates: 2021
Call Number: TS971.2-64/1190
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11
四口吃遍江户

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Main Authors: (日) 饭野亮一 ((日)饭野亮一著)
Group Author: 田蕊 (译)
Published: 上海人民出版社
Publication Dates: 2021
Call Number: TS971.203.13/2760
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12
美食小百科

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Corporate Authors: 介于童书
Published: 江苏凤凰科学技术出版社
Publication Dates: 2021
Call Number: TS971.201-49/8105
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13
寻味丝路 中国篇

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Main Authors: 巴陵 (巴陵著)
Published: 北京出版社
Publication Dates: 2020
Call Number: TS971.2/7772-6
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14
吃掉情绪？ 和食物的斗争 How to eat and not worry about it

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Main Authors: 英 巴克罗伊 茱莉亚 ((英)茱莉亚·巴克罗伊著)
Group Author: 王巍霓 (译)
Published: 格致出版社 上海人民出版社
Publication Dates: 2020
Call Number: TS972.1/7746
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15
吃的智慧 食亦有知味犹长

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Main Authors: 李继强 (李继强著)
Published: 华中科技大学出版社
Publication Dates: 2020
Call Number: TS971.2/4421-2
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16
南食记 长沙味道

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Main Authors: 巴陵 (巴陵著)
Published: 团结出版社
Publication Dates: 2020
Call Number: TS971.2/7772-5
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17
味道重庆 舌尖上的龙门阵

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Main Authors: 陈小林 (陈小林, 卢郎编著); 卢郎
Published: 重庆出版社
Publication Dates: 2020
Call Number: TS971.202.719/7294
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18
国王的餐桌

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Main Authors: 法 芒弗兰 Manfrin, Frederic ((法)弗雷德里克·芒弗兰，(法)多米尼克·韦德，(法)阿丽娜·康托著); 法 韦德 Wibault, Dominique; 法 康托 Cantau, Alina
Group Author: 张文英 (译)
Published: 商务印书馆
Publication Dates: 2020
Call Number: TS971.2/4758
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19
风味人间

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Main Authors: 陈晓卿 1965- (陈晓卿主编)
Published: 中信出版集团股份有限公司
Publication Dates: 2020
Call Number: TS971.2/7267
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20
流动的味道 汪曾祺食谱

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Main Authors: 王道 (王道著)
Published: 大象出版社
Publication Dates: 2020
Call Number: TS971.2/1133-2
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