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1
辰巳芳子的四季之味 滋养生命的家庭料理

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Main Authors: (日) 辰巳芳子 ((日)辰巳芳子著)
Group Author: 吴绣绣 (译)
Published: 北京联合出版公司
Publication Dates: 2021
Call Number: TS972.183.13/7274
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2
经典美味小炒100道

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Main Authors: 邱克洪 (邱克洪主编)
Published: 黑龙江科学技术出版社
Publication Dates: 2020
Call Number: TS972.12/7143
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3
羹汤教科书

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Corporate Authors: 美食教科书团队
Published: 吉林科学技术出版社
Publication Dates: 2020
Call Number: TS972.122/8842
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4
汤水之爱

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Main Authors: 萨巴蒂娜 (萨巴蒂娜主编)
Published: 中国轻工业出版社
Publication Dates: 2020
Call Number: TS972.12/4274-41
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5
地道经典川菜100道

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Main Authors: 邱克洪 (邱克洪主编)
Published: 黑龙江科学技术出版社
Publication Dates: 2020
Call Number: TS972.182.71/7143-6
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6
小辛的旅行厨房

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Main Authors: 辛振行 (辛振行著)
Published: 中国纺织出版社
Publication Dates: 2019
Call Number: TS972.12/0452
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7
好酱汁，才有好凉菜

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Corporate Authors: 爱厨房
Published: 北京科学技术出版社
Publication Dates: 2018
Call Number: TS972.121/2473-1
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8
会吃上海菜

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Main Authors: 姜波 (姜波著)
Published: 黑龙江科学技术出版社
Publication Dates: 2018
Call Number: TS972.182.51/8431
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9
无肉不欢

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Main Authors: 曹雁林 (曹雁林，王龙霞，戈旭皎编著); 王龙霞; 戈旭皎
Corporate Authors: 食说百味
Published: 电子工业出版社
Publication Dates: 2018
Call Number: TS972.125/5674
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10
田间四季 从园艺到美食

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Main Authors: 厨花君 女 (厨花君著)
Published: 电子工业出版社
Publication Dates: 2017
Call Number: S68/7241-11
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11
中华烧烤大全

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Main Authors: 思逸 (思逸编著)
Published: 浙江科学技术出版社
Publication Dates: 2017
Call Number: TS972.129.2/6333
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12
就酱凉拌菜

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Corporate Authors: 爱厨房
Published: 北京科学技术出版社
Publication Dates: 2017
Call Number: TS972.121/2473
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13
点击率超高的网络美食

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Main Authors: 甘智荣 (甘智荣主编)
Published: 中国纺织出版社
Publication Dates: 2017
Call Number: TS972.12/4784-49
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14
做好一道菜

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Main Authors: 罗生堂 (罗生堂著)
Published: 北京科学技术出版社
Publication Dates: 2017
Call Number: TS972.182/6229
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15
排骨新滋味

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Main Authors: 甘智荣 (甘智荣主编)
Published: 黑龙江科学技术出版社
Publication Dates: 2017
Call Number: TS972.125.1/4784-2
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16
疗愈厨房 我家的舒适食物、常备菜、料理的基本与厨房里的大小事

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Main Authors: 暴躁兔女王 (暴躁兔女王著)
Published: 青岛出版社
Publication Dates: 2017
Call Number: TS972.12/6962
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17
自己腌 DIY腌萝卜干、梅干菜、酸白菜、笋干、咸猪肉等34种家用做菜配料

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Main Authors: 徐茂挥; 古丽丽
Published: 华夏出版社
Publication Dates: 2017
Call Number: TS972.121/2245
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18
中国四大佛山素食斋菜

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Main Authors: 张云甫 (张云甫主编)
Published: 群言出版社
Publication Dates: 2017
Call Number: TS972.168/1215-1
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19
豆子，快到碗里来 经典百变的豆类美食

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Main Authors: 甘智荣 (甘智荣主编)
Published: 黑龙江科学技术出版社
Publication Dates: 2016
Call Number: TS972.123.2/4784
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20
中老年健康之本要养血

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Main Authors: 王东坡 (王东坡主编)
Published: 江苏凤凰科学技术出版社
Publication Dates: 2016
Call Number: TS972.122/1144
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