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1
美食摄影笔记 餐桌上的日常

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Main Authors: melo (melo著)
Published: 化学工业出版社
Publication Dates: 2021
Call Number: J419.9/8856
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2
把东京厨房搬回家 日本女人吃不胖

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Main Authors: 日 森山奈保美 ((日)森山奈保美，(美)威廉·道尔著); 美 道尔 Doyle, William
Corporate Authors: 有印良品
Published: 人民文学出版社
Publication Dates: 2018
Call Number: TS971.2/4924-3
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3
日本之味道

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Main Authors: 日 北大路鲁山人 ((日)北大路鲁山人著)
Group Author: 白雪 (译)
Published: 文化发展出版社
Publication Dates: 2018
Call Number: TS971.2/1146
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4
鱼翅与花椒

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Main Authors: 英 邓洛普 Dunlop, Fuchsia ((英)扶霞·邓洛普(Fuchsia Dunlop)著)
Group Author: 何雨珈 女， 198?-) (译)
Published: 上海译文出版社有限公司
Publication Dates: 2018
Call Number: I561.55/7438
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5
食帖 15 便当灵感集

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Main Authors: 林江 (林江主编)
Published: 中信出版社
Publication Dates: 2017
Call Number: TS971.2/4931-3#15
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6
厨房里的哲学家

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Main Authors: 法 布里亚-萨瓦兰 Brillat-Savarin, Jean Anthelme 1755-1826 ((法)让·安泰尔姆·布里亚-萨瓦兰(Jean Anthelme Brillat-Savarin)著)
Group Author: 敦一夫 (译); 付丽娜 (译)
Published: 译林出版社
Publication Dates: 2017
Call Number: TS971.2/4261-1
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7
舌尖上的古代中国

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Main Authors: 古人很潮 (古人很潮编著)
Published: 长江出版社
Publication Dates: 2017
Call Number: TS971.2/4682
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8
咬一口昭和回忆

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Main Authors: 日 森下典子 ((日)森下典子著)
Group Author: 羊恩媺 (译)
Published: 上海人民出版社
Publication Dates: 2016
Call Number: TS971.2/4915-1
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9
食帖 14 小聚会教科书

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Main Authors: 林江 (林江主编)
Published: 中信出版集团股份有限公司
Publication Dates: 2016
Call Number: TS971.2/4931-3#14
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10
今天也要好好吃饭。

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Main Authors: 蔡澜 (蔡澜著)
Published: 北京时代华文书局
Publication Dates: 2016
Call Number: TS971.2/4931-8
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11
手绘美好小食光 7国晨光美食之旅

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Main Authors: 热气球 (热气球著)
Group Author: Ein (绘)
Published: 中国青年出版社
Publication Dates: 2015
Call Number: TS971.2-49/5381
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12
食帖 03 食鲜最高

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Main Authors: 林江 (林江主编)
Published: 中信出版社
Publication Dates: 2015
Call Number: TS971.2/4931-4
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13
五味之地 中国的饮食文化

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Main Authors: 德 贺东劢 ((德)贺东劢著)
Group Author: 欧晓蕾 (译)
Published: 上海文化出版社
Publication Dates: 2015
Call Number: TS971.2/4841
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14
跟着晓莫“吃”台北

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Main Authors: 晓莫 女 (晓莫著)
Published: 南方日报出版社
Publication Dates: 2015
Call Number: TS971.2/6048-1
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15
好吃的哲学 2 大仲马美食词典

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Main Authors: 法 大仲马 亚历山大 1802-1870 ((法)大仲马著)
Group Author: 李妍 (译)
Published: 古吴轩出版社
Publication Dates: 2014
Call Number: I565.65/4827
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16
恋食人生

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Main Authors: 沈倩如 ([沈倩如, 杨蕙瑜著]); 杨蕙瑜
Published: 生活·读书·新知三联书店
Publication Dates: 2014
Call Number: TS971.2/3124
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17
厨房里的哲学家

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Main Authors: 法 布里亚－萨瓦兰 Brillat-Savarin, Jean Anthelme 1755-1826) ((法)让·安泰尔姆·布里亚－萨瓦兰(Jean Anthelme Brillat-Savarin)著)
Group Author: 敦一夫 (译); 付丽娜 (译)
Published: 译林出版社
Publication Dates: 2013
Call Number: TS971.2/4261
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18
味道上海

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Main Authors: 欧阳应霁 (欧阳应霁[著])
Published: 广西师范大学出版社
Publication Dates: 2013
Call Number: TS971/7770-1
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19
舌尖下的中国 一个饕餮民族的前世今生

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Main Authors: 旅美 李麦逊 ((旅美)李麦逊著)
Published: 重庆出版社
Publication Dates: 2013
Call Number: TS971.2/4453
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20
中国西北美食之旅

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Corporate Authors: 中国旅游
Published: 上海文化出版社
Publication Dates: 2013
Call Number: TS971.2/5603-3
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