食品产业的可持续发展 = Sustainability in the food industry

Main Authors: (美) 鲍尔温 Baldwin, Cheryl J. ((美)谢丽尔·J.鲍尔温编)
Group Author: 于亢亢 (译); 马亿珂 (译); 赵华 (译)
Published: 中国环境出版集团
Publication Dates: 2022
Call Number: F407.82/2123