中国饮食文化史. 东南地区卷 = The history of Chinese dietetic culture：Volume of southeast region

Main Authors: 赵荣光 (1948-) (赵荣光主编)
Group Author: 冼剑民 (1950-) (著); 周智武 (1975-) (著)
Published: 中国轻工业出版社
Publication Dates: 2013
Call Number: TS971.2/4849-3