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1

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云南大麦栽培技术

Main Authors: 王志龙 (王志龙，于亚雄主编); 于亚雄
Published: 中国农业出版社
Publication Dates: 2022
Call Number: S512.3/1144

Book

2

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现代农业产业技术体系建设理论与实践. 大麦青稞体系分册

Main Authors: 张京 (张京，李先德主编); 李先德
Published: 中国农业出版社
Publication Dates: 2021
Call Number: F323.3/4821-2

Book

3

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大麦青稞机械化生产新技术

Main Authors: 朱继平 (朱继平, 陈伟等编著); 陈伟
Published: 中国农业出版社
Publication Dates: 2020
Call Number: S512.304.8/2921

Book

4

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中国大麦进口剧增的动因、影响与贸易政策选择

Main Authors: 龚谨 (龚谨，李先德著); 李先德
Published: 中国农业科学技术出版社
Publication Dates: 2020
Call Number: F752.652.1/4837

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5

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大麦进口对中国大麦产业的影响研究

Main Authors: 谭琳元 (1981-) (谭琳元, 李先德著); 李先德
Published: 中国农业科学技术出版社
Publication Dates: 2020
Call Number: F752.652.1/3711

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6

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我国农业农村产业振兴研究：以大麦为例

Main Authors: 张琳 (张琳著)
Published: 中国农业科学技术出版社
Publication Dates: 2019
Call Number: F326.11/1211-1

Book

7

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中国大麦青稞生产和贸易问题研究

Main Authors: 李先德 (李先德等著)
Published: 中国农业出版社
Publication Dates: 2019
Call Number: F326.11/4422-4

Book

8

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大麦苗生产与加工技术

Main Authors: 杨力 (杨力，许如根，乔海龙主编); 许如根; 乔海龙
Published: 江苏凤凰科学技术出版社
Publication Dates: 2019
Call Number: S512.3/4940

Book

9

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麦芽：啤酒酿造制麦指南

Main Authors: 美马利特 ((美)约翰·马利特著)
Group Author: 杨智 (主译); 贾巍 (主译); 杨平 (主译)
Published: 中国轻工业出版社
Publication Dates: 2019
Call Number: S512.3/7122

Book Online Online

10

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中国大麦品种志：1986-2015

Main Authors: 张京 ([张京等主编] 中国农业科学院作物科学研究所，国家大麦青稞产业技术体系主编); 郭刚刚; 曾亚文; 杨建明
Corporate Authors: 中国农业科学院作物科学研究所; 国家大麦青稞产业技术体系
Published: 中国农业科学技术出版社
Publication Dates: 2018
Call Number: S512.329.2/1209

Book

11

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中国现代农业产业可持续发展战略研究. 大麦青稞分册

Main Authors: 张京 ([张京，李先德，张国平主编]); 李先德; 张国平
Corporate Authors: 国家大麦青稞产业技术体系
Published: 中国农业出版社
Publication Dates: 2017
Call Number: F323/1209

Book

12

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大麦栽培生理及其生产模拟

Main Authors: 徐寿军 (徐寿军著)
Published: 中国农业科学技术出版社
Publication Dates: 2017
Call Number: S512.3/2253

Book

13

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探究大麦嫩苗的奥秘

Main Authors: 孙晓明 (孙晓明，王祝善，束成杰主编); 王祝善; 束成杰
Published: 东南大学出版社
Publication Dates: 2016
Call Number: TS218/1466

Book

14

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大麦耐镉机理及相关基因的研究

Main Authors: 孙红艳 (孙红艳著)
Published: 中国农业科学技术出版社
Publication Dates: 2016
Call Number: S512.34/1425

Book

15

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中国大麦青稞产业经济. 2015

Main Authors: 李先德 (1964.9-) (李先德等著)
Published: 中国农业出版社
Publication Dates: 2016
Call Number: F326.11/4422-2

Book

16

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大麦（青稞）营养分析及其食品加工 = Nutrition analysis and food process of barley

Main Authors: 朱睦元 (1956-) (朱睦元，张京主编); 张京 (1957-)
Published: 浙江大学出版社
Publication Dates: 2015
Call Number: R151.3/2961

Book

17

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大麦病害概略 = Compendium of barley diseases

Main Authors: 美马苏里 Mathre, D.E. ((美)D.E. 马苏里编著)
Group Author: 蔺瑞明 (译)
Published: 中国农业科学技术出版社
Publication Dates: 2014
Call Number: S435.123/7146

Book

18

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中国大麦：α-淀粉酶活性的评价

Main Authors: 姜晓东 (姜晓东，陈卫国著); 陈卫国
Published: 中国农业科学技术出版社
Publication Dates: 2013
Call Number: S512.301/8464

Book

19

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大麦生产、改良与利用

Main Authors: 美扬乌尔里希 Ullrich, Steven E (Steven E. Ullrich著)
Group Author: 张国平 (译); 邬飞波 (译)
Published: 浙江大学出版社
Publication Dates: 2012
Call Number: S512.3/5022

Book

20

食用与保健大麦科学、技术和产品 science,technology,and products

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食用与保健大麦：科学、技术和产品 = Barley for food and health：science,technology,and products

Main Authors: 美纽曼 Newman, Rosemary K (Rosemary K. Newman, C. Walter Newman); 美纽曼 Newman,C.Walter
Group Author: 张国平 (译)
Published: 浙江大学出版社
Publication Dates: 2010
Call Number: R247.1/2164

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