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141
食品微生物学实验

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Main Authors: 毕文慧 (主编); 程媛媛 (主编); 井瑞洁 (主编)
Published: 中国纺织出版社有限公司
Publication Dates: 2024
Call Number: TS201.3-33/2405
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142
食品微生物学

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Main Authors: 郑晓冬 (主编)
Published: 中国农业出版社
Publication Dates: 2020
Call Number: TS201.3/8862-1
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143
新编食品微生物学

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Main Authors: 许晖 (主编); 王娣 (主编); 曹珂珂 (主编)
Published: 中国纺织出版社有限公司
Publication Dates: 2021
Call Number: TS201.3/3760
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144
食品微生物学实验技术

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Main Authors: 郝林 (主编); 孔庆学 (主编); 方祥 (主编)
Published: 中国农业大学出版社
Publication Dates: 2021
Call Number: TS201.3-33/4349
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145
食品微生物实验指导

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Main Authors: 周海霞 (主编); 焦德杰 (主编)
Published: 辽宁大学出版社有限责任公司 2021印
Publication Dates: 2020 2021印
Call Number: TS201.3-33/7231
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146
食品微生物检验技术

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Main Authors: 李自刚 (主编); 邵慧杰 (主编)
Published: 中国轻工业出版社
Publication Dates: 2023
Call Number: TS207.4/4427-1
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147
高级食品微生物学

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Main Authors: 彭喜春 (编著); 罗剑鸣 (编著); 张广文 (编著)
Published: 中国轻工业出版社
Publication Dates: 2023
Call Number: TS201.3/4145
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148
食品微生物检验技术

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Main Authors: 张爽 (主编)
Published: 化学工业出版社
Publication Dates: 2024
Call Number: TS207.4/1248
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149
食品微生物检验

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Main Authors: 王岩 (主编); 包秋华 (主编); 潘艳 (主编)
Published: 中国纺织出版社有限公司
Publication Dates: 2022
Call Number: TS207.4/1126
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150
食品微生物检验

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Main Authors: 魏明奎 (主编); 王永霞 (主编); 岳晓禹 (主编)
Published: 中国农业大学出版社
Publication Dates: 2022
Call Number: TS207.4/2464-1
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151
食品微生物学

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Main Authors: 桑亚新 (主编); 李秀婷 (主编)
Published: 中国轻工业出版社
Publication Dates: 2022
Call Number: TS201.3/7910-1
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152
食品微生物学基础

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Main Authors: 杨玉红 (主编); 洪剑锋 (主编)
Published: 中国医药科技出版社
Publication Dates: 2024
Call Number: TS201.3/4912-10
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153
食品微生物创新性实验设计与应用

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Main Authors: 赵渝 (主编)
Published: 上海交通大学出版社
Publication Dates: 2023
Call Number: TS201.3-33/4831
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154
食品微生物学

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Main Authors: 侯进慧 (主编)
Published: 中国纺织出版社有限公司
Publication Dates: 2023
Call Number: TS201.3/2235
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155
食品微生物检验技术

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Main Authors: 王晓峨 (主编); 李燕 (主编)
Published: 化学工业出版社
Publication Dates: 2024
Call Number: TS207.4/1162-1
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156
食品微生物学

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Main Authors: 张伟 (主编); 卢鑫 (主编)
Published: 中国纺织出版社有限公司
Publication Dates: 2023
Call Number: TS201.3/1222-1
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157
食品微生物检测方法确认和证实手册

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Main Authors: 李宏 (主编); 雷质文 (1970.8-) (主编)
Published: 中国质检出版社 中国标准出版社
Publication Dates: 2013
Call Number: TS207.4-62/4437
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158
食品微生物学实验指导

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Main Authors: 王远亮 (主编); 宁喜斌 (主编)
Published: 中国轻工业出版社
Publication Dates: 2020
Call Number: TS201.3-33/1130
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159
食品微生物检测

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Main Authors: 黄艳青 (主编); 左广成 (主编)
Published: 中国农业大学出版社
Publication Dates: 2020
Call Number: TS207.4/4855
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160
食品微生物检验技术

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Main Authors: 肖海龙 (主编); 杨玉红 (女， 1966-) (主编)
Published: 中国标准出版社
Publication Dates: 2021
Call Number: TS207.4/4234
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