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Nutrition policy Food supply 45 Nutrition 36 Food 29 Food industry and trade 23 Government policy 17 Diet 15 more ...
1
Food security, poverty and nutrition policy analysis : statistical methods and policy applications /

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Main Authors: Babu, Suresh Chandra
Group Author: Gajanan, Shailendra N.
Published: Academic Press,
Publication Dates: [2022]
Call Number: F316.11-32/F686/3rd ed.
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2
Rethinking agricultural and food policy /

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Main Authors: Grant, Wyn
Published: Edward Elgar Publishing,
Publication Dates: [2022]
Call Number: F310/G763
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3
Transforming food environments /

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Group Author: Evans, C. E. L. (Charlotte E. L.)
Published: CRC Press,
Publication Dates: 2022.
Call Number: R151-05/T772
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4
Voluntary sustainability standards : illusions of progress and a way forward /

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Main Authors: Hoffmann, Ulrich, 1954-
Group Author: Bhutani, Arpit, 1948-
Published: Peter Lang,
Publication Dates: [2021]
Call Number: F416.82-05/H711
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6
Many mouths : the politics of food in Britain from the workhouse to the welfare state /

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Main Authors: Durbach, Nadja, 1971
Published: Cambridge University Press,
Publication Dates: 2020.
Call Number: TS201.4-015.61/D953
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7
Food labeling : politics and policies in the United States /

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Group Author: Thomas, Courtney Irene Powell; Oliver, Joshua
Published: Common Ground Research Networks,
Publication Dates: 2020.
Call Number: TS206/F686-8
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8
Global food politics and approaches to sustainable consumption /

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Group Author: Amadi, Luke, 1978; Allen, Fidelis
Published: Engineering Science Reference,
Publication Dates: [2020]
Call Number: F416.82/G562-1
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10
Genetically modified and irradiated food : controversial issues : facts versus perceptions /

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Group Author: Andersen, Veslem?y
Published: Academic Press,
Publication Dates: [2020]
Call Number: R155.5/G328
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11
Using scanner data for food policy research /

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Main Authors: Muth, Mary K
Group Author: Okrent, Abigail Mary; Zhen, Chen; Karns, Shawn A
Published: Academic Press,
Publication Dates: [2020]
Call Number: TS201.4-01/M992
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12
Community nutrition resilience in Greater Miami : feeding communities in the face of climate change /

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Main Authors: Alesso-Bendisch, Franziska
Published: Palgrave Macmillan,
Publication Dates: [2020]
Call Number: D771.283/A372
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13
Salt wars : the battle over the biggest killer in the American diet /

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Main Authors: Jacobson, Michael F.
Group Author: Frieden, Tom
Published: The MIT Press,
Publication Dates: [2020]
Call Number: TS972.161/J178
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14
Hunger and malnutrition as major challenges of the 21st century /

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Group Author: Jha, Raghbendra
Published: World Scientific,
Publication Dates: [2019]
Call Number: F416.82/H936
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15
Sustainable diets : linking nutrition and food systems /

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Corporate Authors: C.A.B. International
Group Author: Burlingame, B. A. Barbara A; Dernini, Sandro, 1949
Published: CABI,
Publication Dates: [2019]
Call Number: R151.1/S964
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16
Food town, USA : seven unlikely cities that are changing the way we eat /

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Main Authors: Winne, Mark, 1950
Published: Island Press,
Publication Dates: [2019]
Call Number: F371.27/W776
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17
Agriculture for improved nutrition : seizing the momentum /

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Corporate Authors: International Food Policy Research Institute
Group Author: Fan, Shenggen; Yosef, Sivan; Pandya-Lorch, Rajul
Published: CABI,
Publication Dates: [2019]
Call Number: S-05/A278
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18
Global challenges for future food and agricultural policies /

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Group Author: Josling, Tim, 1940-2018; Blandford, David; Hassapoyannes, Katharina
Published: World Scientific Co. Pte. Ltd.,
Publication Dates: [2019]
Call Number: R151.4/G562
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19
Smart specialisation and the agri-food system : a European perspective /

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Main Authors: Stančová, Kateřina Ciampi
Group Author: Cavicchi, Alessio
Published: Palgrave Macmillan,
Publication Dates: [2019]
Call Number: F450.68/S784
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