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Oil-in-water nanosized emulsions for drug delivery and targeting /

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Main Authors: Shunmugaperumal, Tamilvanan.
Published: Wiley,
Publication Dates: 2021.
Call Number: R452/S562
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4
Vegetable fats and oils /

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Main Authors: Krist, Sabine, 1972
Group Author: Biladt, S; Bauer, Barbara
Published: Springer,
Publication Dates: [2020]
Call Number: TS225.1-61/K928
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5
Unconventional oilseeds and oil sources /

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Group Author: Mariod, Abdalbasit Adam; Mirghani, Mohamed Elwathig Saeed; Hussein, Ismail
Published: Academic Press,
Publication Dates: [2017]
Call Number: TS225/U548
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6
Fats : a global history /

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Main Authors: Phillipov, Michelle
Published: Reaktion Books Ltd,
Publication Dates: 2016.
Call Number: TS22-09/P557
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7
Differential scanning calorimetry : applications in fat and oil technology /

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Group Author: Chiavaro, Emma, 1968
Published: CRC Press, Taylor & Francis Group,
Publication Dates: [2015]
Call Number: O551.1/D569
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8
Trait-modified oils in foods /

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Group Author: Orthoefer, Frank T., 1941; List, Gary R
Published: John Wiley & Sons, Ltd.,
Publication Dates: 2015.
Call Number: TS22/T768
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9
Trait-modified oils in foods /

Cover is for reference only
Corporate Authors: Wiley InterScience Online service
Group Author: List, Gary R; Orthoefer, Frank T., 1941
Published: John Wiley and Sons, Inc.,
Publication Dates: 2015.
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10
Polar lipids : biology, chemistry, and technology /

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Group Author: Ahmad, Moghis; Xu, Xuebing, 1962
Published: AOCS Press,
Publication Dates: [2015]
Call Number: Q54/P762
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11
Processing and nutrition of fats and oils /

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Main Authors: Hernandez, Ernesto, 1955
Group Author: Kamal-Eldin, Afaf
Published: Wiley Blackwell,
Publication Dates: 2013.
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12
Unsaponifiable matter in plant seed oils

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Main Authors: Fontanel, Didier.
Corporate Authors: SpringerLink (Online service)
Published:
Electronic eBook
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13
Oil production, consumption, and environmental impact

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Group Author: Xiu Shuangning
Published: Nova Science Publishers,
Publication Dates: c2012.
Call Number: TS22/O394
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14
Biobased lubricants and greases technology and products

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Main Authors: Honary Lou
Group Author: Johnston Patrick; Richter Erwin William 1934-
Published: Wiley-Blackwell,
Publication Dates: 2011.
Call Number: TH117.2/H769
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15
Handbook of fruit and vegetable flavors

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Group Author: Hui, Y. H. Yiu H
Published:
Electronic eBook
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16
Bleaching and purifying fats and oils theory and practice

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Main Authors: Patterson H. B. W (Henry Basil Wilberforce)
Group Author: List Gary R
Published: AOCS PRESS,
Publication Dates: 2009.
Call Number: TQ64/P317/2nd.ed.
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17
Oils and fats in the food industry

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Main Authors: Gunstone Frank D
Published: Wiley-Blackwell Pub.,
Publication Dates: c2008.
Call Number: TS22/G976
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18
Oils and fats in the food industry

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Main Authors: Gunstone, F. D
Corporate Authors: Wiley InterScience Online service
Published:
Electronic eBook
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19
Fat crystal networks

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Main Authors: Marangoni Alejandro G 1965-
Published: Marcel Dekker,
Publication Dates: c2005.
Call Number: TQ646/M311
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