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Konjac glucomannan : production, processing, and functional applications /

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Group Author: Srzednicki, G. (George); Borompichaichartkul, Chaleeda
Published: CRC Press, Taylor & Francis Group,
Publication Dates: [2020]
Call Number: Q539/K825
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Polysaccharide gums from agricultural products processing, structures & functionality

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Main Authors: Cui Steve W
Corporate Authors: Canada. Agriculture and Agri-Food Canada. Food Research Program Guelph, Ont
Published: Technomic Pub. Co.,
Publication Dates: c2001.
Call Number: TS201.2/C966
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