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1
Alternative sweet and supersweet principles : natural sweeteners and plants /

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Main Authors: Dwivedi, Ram Snehi
Published: Springer,
Publication Dates: [2022]
Call Number: TS264.9/D993
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2
Developments in sweeteners.

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Published: Applied Science Publishers,
Publication Dates: c1979-
Call Number: TS24/D489/
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3
The Oxford companion to sugar and sweets /

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Group Author: Goldstein, Darra
Published: Oxford University Press,
Publication Dates: [2015]
Call Number: TS264.9-61/O983
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5
Sweeteners and sugar alternatives in food technology

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Group Author: O'Donnell Kay; Kearsley M. W
Published: Wiley-Blackwell,
Publication Dates: 2012.
Call Number: TS264.9/S974
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6
Sweeteners nutritional aspects, applications, and production technology

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Group Author: Varzakas Theodoros; Labropoulos Athanasios; Anestis Stylianos
Published: CRC Press,
Publication Dates: c2012.
Call Number: TS202.3/S974
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7
Empty pleasures the story of artificial sweeteners from saccharin to Splenda

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Main Authors: Pena Carolyn Thomas de la
Published: University of North Carolina Press,
Publication Dates: c2010.
Call Number: TS264.9/P397
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8
Sweeteners

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Group Author: Wilson Rachel
Published: Blackwell Publishing,
Publication Dates: c2007.
Call Number: TS264.9-62/S974/3rd.ed.
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10
Optimising sweet taste in foods

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Group Author: Spillane William J.
Published: CRC Press Woodhead,
Publication Dates: 2006.
Call Number: TS202.3/O627
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11
Chemical and functional properties of food saccharides

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Group Author: Tomasik Piotr
Published: CRC Press,
Publication Dates: c2004.
Call Number: TS201.2/C517-1
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12
Sweeteners nutritive

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Main Authors: Alexander Richard J
Published: Eagan Press,
Publication Dates: c1998.
Call Number: TS24/A377/
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13
Sugars and sweeteners

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Group Author: Kretchmer Norman, 1923-; Hollenbeck Clarie B.
Published: CRC Press,
Publication Dates: c1991.
Call Number: R333.6/S947/
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14
Sweeteners discovery, molecular design, and chemoreception

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Group Author: Walters D. Eric, 1951-; Orthoefer Frank T., 1941-; DuBois Grant E., 1946-
Published: American Chemical Society,
Publication Dates: 1991.
Call Number: R338.3-53/S974/1990/
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16
Developments in sweeteners.

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Group Author: Grenby T. H
Published: Applied Science,
Publication Dates: 1979 -
Call Number: TS24/D489/
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17
Sweeteners and enhancers

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Main Authors: Pintauro Nicholas
Published: Noyes Data Corp.,
Publication Dates: 1977.
Call Number: TS264.9-19/P659/
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18
Sweeteners issues and uncertainties.

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Corporate Authors: National Academy of Sciences U.S
Published: National Academy of Sciences,
Publication Dates: 1975.
Call Number: TS244-53/N277/1975/
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19
Symposium sweeteners

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Corporate Authors: American Chemical Society
Group Author: Inglett G. E 1928- (ed.)
Published: AVI Pub. Co.,
Publication Dates: 1974.
Call Number: TS245-53/S989/1973/
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20
Handbook of sweeteners

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Group Author: Marie S.; (Susan), 1946-; Piggott J. R.; (John Raymond), 1950-
Published: Blackie,
Publication Dates: c1991.
Call Number: TS242-62/H236/
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