Filter Related Topics within your search.
1
Les vitamines dans les industries agroalimentaires

Cover is for reference only
Group Author: Bourgeois Claude Fernand
Published: Tec et Doc,
Publication Dates: c2003.
Call Number: TS201.2/V837
Book
Save to List
Saved in:
2
Gestion des problemes environnementaux dans les industries agroalimentaires

Cover is for reference only
Group Author: Moletta Rene
Published: Technique & documentation,
Publication Dates: c2002.
Call Number: X322/G393-1
Book
Save to List
Saved in:
3
Aliments fonctionnels

Cover is for reference only
Group Author: Roberfroid Marcel B
Published: Éditions tec & doc,
Publication Dates: c2002.
Call Number: TS201.4/A411
Book
Save to List
Saved in:
4
Cacao et chocolat production, utilisation, caracteristiques

Cover is for reference only
Group Author: Pontillon Jean
Published: Tec&Doc-Lavoisier,
Publication Dates: c1998.
Call Number: TS246.5/C118/
Book
Save to List
Saved in:
5
L'Emballage des denrees alimentaires de grande consommation

Cover is for reference only
Group Author: (Gilbert); Multon J. L.; (Jean Louis), 1938-; Bureau G.
Published: Lavoisier Tec & doc,
Publication Dates: c1998.
Call Number: TS206/E53/2e ed./
Book
Save to List
Saved in:
6
Enzymes en agroalimentaire

Cover is for reference only
Group Author: Larreta-Garde Véronique.
Published: Tec&Doc-Lavoisier,
Publication Dates: c1997.
Call Number: TS201.2/E61/
Book
Save to List
Saved in:
Search Tools: Get RSS Feed — Email this Search —