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1
High-fiber ingredients

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Main Authors: Nelson Amy L
Published: Eagan Press,
Publication Dates: 2001.
Call Number: R151.3/N424
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2
Starches

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Main Authors: Thomas David John
Group Author: Atwell William A
Published: Eagan Press,
Publication Dates: c1999.
Call Number: TS201.2/T455
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3
Colorants

Cover is for reference only
Main Authors: Francis F. J (Frederick John), 1921-
Published: Eagan Press,
Publication Dates: c1999.
Call Number: TS202.3/F818
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4
Emulsifiers

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Main Authors: Stauffer Clyde E
Published: Eagan Press,
Publication Dates: c1999.
Call Number: TS202.3/S798
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5
Sweeteners nutritive

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Main Authors: Alexander Richard J
Published: Eagan Press,
Publication Dates: c1998.
Call Number: TS24/A377/
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6
Enzymes

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Main Authors: Mathewson Paul R
Published: Eagan Press,
Publication Dates: c1998.
Call Number: Q55/M429/
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7
Fats and oils

Cover is for reference only
Main Authors: Stauffer Clyde E
Published: Eagan Press,
Publication Dates: c1996.
Call Number: TS22-62/S798/
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