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Food Justice in US and Global Contexts : Bringing Theory and Practice Together /

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Corporate Authors: SpringerLink Online service
Group Author: Werkheiser, Ian; Piso, Zachary
Published: Springer International Publishing : Imprint: Springer,
Publication Dates: 2017.
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Re-thinking organic food and farming in a changing world /

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Group Author: Freyer, Bernhard; Bingen, R. James
Published: Springer Science+Business Media,
Publication Dates: [2015]
Call Number: S-0/R281
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5
The ethics and economics of agrifood competition /

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Corporate Authors: SpringerLink (Online service)
Group Author: James, Harvey S.
Published: Springer,
Publication Dates: 2013.
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Genomics, obesity and the struggle over responsibilities

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Corporate Authors: SpringerLink (Online service)
Group Author: Korthals Michiel.
Published: Springer,
Publication Dates: c2011.
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8
Understanding nature case studies in comparative epistemology

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Main Authors: Zwart Hub, 1960-
Corporate Authors: SpringerLink (Online service)
Published: Springer,
Publication Dates: 2008.
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11
Ethical traceability and communicating food

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Corporate Authors: SpringerLink (Online service)
Group Author: Coff Christian.
Published: Springer,
Publication Dates: 2008.
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12
Food biotechnology in ethical perspective

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Main Authors: Thompson Paul B., 1951-
Corporate Authors: SpringerLink (Online service)
Published: Springer,
Publication Dates: c2007.
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13
Ethics, hunger and globalization in search of appropriate policies

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Corporate Authors: SpringerLink (Online service)
Group Author: Sandøe Peter.; Pinstrup-Andersen Per.
Published: Springer Verlag,
Publication Dates: c2007.
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14
Accessing and sharing the benefits of the genomics revolution

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Group Author: Onwuekwe Chika B; Phillips Peter W. B
Published: Springer,
Publication Dates: c2007.
Call Number: Q78-05/A169
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16
Nature, value, duty life on Earth with Holmes Rolston, III

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Group Author: Preston Christopher J; Ouderkirk Wayne
Published: Springer,
Publication Dates: c2007.
Call Number: X-05/N285
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17
Agricultural standards the shape of the global food and fiber system

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Group Author: Bingen Jim; Busch Lawrence
Published: Springer,
Publication Dates: c2006.
Call Number: F31-65/A278
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18
Agricultural standards the shape of the global food and fiber system

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Group Author: Busch Lawrence.; Bingen Jim.
Published: Springer,
Publication Dates: c2006.
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20
The taste for ethics an ethic of food consumption

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Main Authors: Coff Christian.
Corporate Authors: SpringerLink (Online service)
Published: Springer,
Publication Dates: c2006.
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