Extracellular glycolipids of yeasts : biodiversity, biochemistry, and prospects /
Extracellular Glycolipids of Yeasts: Biodiversity, Biochemistry, and Prospects provides a comprehensive view of the biochemistry, biological activity, and practical application of extracellular glycolipids of yeast. This book brings much-needed clarity to the complex topic of glycolipids and streaml...
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Main Authors: | |
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Published: |
Academic Press,
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Publisher Address: | Amsterdam : |
Publication Dates: | 2013. |
Literature type: | eBook |
Language: | English |
Subjects: | |
Online Access: |
http://www.sciencedirect.com/science/book/9780124200692 |
Summary: |
Extracellular Glycolipids of Yeasts: Biodiversity, Biochemistry, and Prospects provides a comprehensive view of the biochemistry, biological activity, and practical application of extracellular glycolipids of yeast. This book brings much-needed clarity to the complex topic of glycolipids and streamlines the rather confusing terminology used for glycolipids. It also provides a wealth of modern data on their composition, structure and properties, biosynthetic pathways, methods of isolation and identification, antifungal activity, and mechanisms of action. |
Carrier Form: | 1 online resource (112 pages) |
Bibliography: | Includes bibliographical references and indexes. |
ISBN: |
9780124200968 0124200966 1306197953 9781306197953 |
Index Number: | QP751 |
CLC: | Q546 |
Contents: |
Front Cover; Extracellular Glycolipids of Yeasts; Copyright Page; Contents; Acknowledgments; Introduction; 1 Structure and Occurrence of Yeast Extracellular Glycolipids; 1.1 The Structures of Extracellular Glycolipids of Yeast; 1.1.1 Cellobiose Lipids; 1.1.2 Mannosylerythritol Lipids; 1.1.3 Sophorolipids; 1.2 Glycolipid Occurrence in Eumycetes; 2 Methods for Studying Yeast Extracellular Glycolipids; 2.1 Culture Media and Methods for Increasing the Yield of Yeast Extracellular Glycolipids; 2.1.1 Cellobiose Lipids; 2.1.2 Mannosylerythritol Lipid; 2.1.3 Sophorolipids. 2.1.4 Yeast Glycolipid Production in Low-Cost Media2.2 Purification Methods; 2.3 Thin-Layer Chromatography Systems for Glycolipid Detection; 2.4 Chemical Methods; 2.5 NMR Spectroscopy and Mass Spectrometry; 2.6 Methods for Studying Physicochemical Properties and Antifungal and Membrane-Damaging Activities; 2.7 Molecular Biology Methods; 3 Physicochemical Properties of Yeast Extracellular Glycolipids; 3.1 Solubility; 3.2 Stability During Storage and thermal Stability; 3.3 Molecular Masses; 3.4 Surface-Active Properties; 3.5 Lactonization and Self-Assembly. 3.6 Interaction Between Cellobiose Lipids and Artificial Membranes4 Biological Activities of Extracellular Yeast Glycolipids; 4.1 Antifungal Activity of Cellobiose Lipids; 4.1.1 Discovery of Antifungal Activity of Cellobiose Lipids; 4.1.2 The Spectrum of Cellobiose Lipid Antimicrobial Activity; 4.1.3 Antifungal Activities of Natural Cellobiose Lipids and Their Synthetic Derivatives; 4.2 Membrane-Damaging Activity of Cellobiose Lipids; 4.3 Biological Activities of MELs and Sophorolipids; 4.4 The Biological Activities of Rare Fungal Glycolipids. 4.5 The Role of Extracellular Glycolipid for Yeast Producers5 Metabolism of Yeast Extracellular Glycolipids; 5.1 Biosynthesis of Extracellular Glycolipids; 5.1.1 Biosynthesis of MEL; 5.1.2 Biosynthesis of Cellobiose Lipids; 5.1.3 Biosynthesis of Sophorolipids; 5.2 Catabolism of Extracellular Glycolipids; 6 Prospects of Practical Application of Sophorolipids, Cellobiose Lipids, and MELs; 6.1 Application as Membranotropic Agents; 6.2 Prospects of Application of Yeast Extracellular Glycolipids in Industry, Agriculture, and Medicine. 6.3 Commercial Products Based on Yeast Extracellular GlycolipidsAppendix: Selected Techniques of Purification and Assay of Extracellular Yeast Glycolipids; A.1 Methods for Cultivating Producers and Obtaining Glycolipids; A.1.1 Cellobiose Lipids of Various Yeast Strains (Kulakovskaya et al., 2004, 2005, 2009); A.1.2 Cellobiose Lipids of Cr. humicola (Morita et al., 2011a); A.1.3 Cellobiose Lipid Flocculosin (Mimee et al., 2009a, b); A.1.4 Sophorolipids of Rh. bogoriensis (Cutler and Light, 1979); A.1.5 Sophorolipids of St. bombicola (Konishi et al., 2008). |