Screen Library北京小吃
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| Main Authors: | |
|---|---|
| Published: |
化学工业出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2012 |
| Literature type: | Book |
| Language: | Chinese |
| Series: |
地道小吃 |
| Subjects: | |
| Carrier Form: | 76页: 彩图 ; 24cm |
| ISBN: | 978-7-122-13393-9 |
| Index Number: | TS972 |
| CLC: | TS972.142.1 |
| Call Number: | TS972.142.1/4449 |
| Contents: | 本书介绍70余例北京小吃的制作图解，分蒸制品种、煮制品种、烤烙制品种、炸制品种、其他品种五部分详细介绍制作过程，原料配方详尽，分步图解详细，面点大师手把手传授，可帮助面点师、美食爱好者迅速掌握操作技巧。 |