中国海派美食 = Shanghai cuisine

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Bibliographic Details
Main Authors: 沈思明 (上海市餐饮烹饪行业协会主编)
Corporate Authors: 上海市餐饮烹饪行业协会
Published: 上海科学普及出版社
Publisher Address: 上海
Publication Dates: 2015
Literature type: Book
Language: Chinese
Subjects:
Carrier Form: 263页: 图 ; 32cm
ISBN: 978-7-5427-6455-3
Index Number: TS971
CLC: TS971.2
Call Number: TS971/3166