Screen Library老上海经典本帮菜
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| Corporate Authors: | |
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| Group Author: | |
| Published: |
中国旅游出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2011 |
| Literature type: | Book |
| Language: | Chinese |
| Subjects: | |
| Carrier Form: | 108页: 彩照 ; 19×21cm |
| ISBN: | 978-7-5032-4060-7 |
| Index Number: | TS972 |
| CLC: | TS972.182.51 |
| Call Number: | TS972.182.51/2342 |
| Contents: | 本书详细介绍了香干马兰、蟹粉豆腐、兰花凤翼、鸡骨酱等多款上海经典本帮菜的制作方法。 |