Screen Library餐饮经营管理实战与培训
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| Main Authors: | |
|---|---|
| Published: |
中国物资出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2005 |
| Literature type: | Book |
| Language: | Chinese |
| Series: |
唯高餐饮经典书库 ; 30 |
| Subjects: | |
| Carrier Form: | 342页: ; 21cm |
| ISBN: | 7-5047-2347-9 |
| Index Number: | F719 |
| CLC: | F719.3 |
| Call Number: | F719.3/2183-4 |
| Contents: | 本书分四章，内容包括：经营管理实战基础知识、经营管理实战高级知识、厨房管理实战知识、综合管理实战知识。 |
| Note: | 英文题名：The Meal Drinks the Management |