Food for health in the Pacific Rim 3rd International Conference of [i.e. on] Food Science and Technology /

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Bibliographic Details
Corporate Authors: International Conference on Food Science and Technology University of California, Davis; University of California, Davis; Wuxi qing gong ye xue yuan
Group Author: Whitaker, John R
Published:
Literature type: Electronic eBook
Language: English
Series: Publications in food science and nutrition
Subjects:
Online Access: http://onlinelibrary.wiley.com/book/10.1002/9780470390412
Item Description: "Food for health in the Pacific Rim includes most of the papers presented at the Conference of the same title held at the University of California, Davis on October 19-23, 1997, jointly sponsored by the University of California, Davis and the Wuxi University of Light Industry ... This conference was the third in the series of International Conferences on Food Science and Technology"--P. xv.
Carrier Form: 1 online resource (xxiii, 611 p.) : ill.
Bibliography: Includes bibliographical references and index.
ISBN: 9780470390351 (electronic bk.)
0470390352 (electronic bk.)
9780470390412
0470390417
Index Number: TX541
CLC: TS207.3