学做中国菜. 水产类 = Learn to Cook Chinese Dishes. Seafood
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Main Authors: | ; ; ; |
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Group Author: | ; ; |
Published: |
外文出版社 2009重印
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Publisher Address: | 北京 |
Publication Dates: | 1999 2009重印 |
Literature type: | Book |
Language: |
Chinese English |
Subjects: | |
Carrier Form: | 88页: 图 ; 20×22cm |
ISBN: | 978-7-119-01130-1 |
Index Number: | TS972 |
CLC: |
TS972.182 TS972.126 |
Call Number: | TS972.182/2926-2 |
Contents: | 中英对照 |