Flavor : from food to behaviors, wellbeing and health /

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Bibliographic Details
Group Author: Etiévant, Patrick; Guichard, Elisabeth, 1956; Salles, Christian; Voilley, Andrée
Published: Woodhead Publishing, an imprint of Elsevier,
Publisher Address: Duxford, UK :
Publication Dates: [2016]
Literature type: Book
Language: English
Series: Woodhead Publishing series in food science, technology and nutrition ; number 299
Subjects:
Carrier Form: xxviii, 430 pages : illustrations ; 24 cm.
Bibliography: Includes bibliographical references and index.
ISBN: 9780081002957
0081002955
Index Number: TP372
CLC: TS202.3
TS201.1
Call Number: TS201.1/F589