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中国风味酱菜

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Bibliographic Details
Main Authors: 宗德 (编著); 小军 (编著); 阿多 (编著)
Published: 黑龙江科学技术出版社
Publisher Address: 哈尔滨
Publication Dates: 1999
Literature type: Book
Language: Chinese
Subjects:
酱菜 > 食品加工
Carrier Form: 382页: ; 19cm
ISBN: 7-5388-3550-4
Index Number: TS255
CLC: TS255.53
Call Number: TS255.53/3922

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