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Wine science : the application of science in winemaking /

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Bibliographic Details
Main Authors: Goode, Jamie (Author)
Published: Mitchell Beazley,
Publisher Address: London :
Publication Dates: 2014.
Literature type: Book
Language: English
Edition: Second edition.
Subjects:
Wine and wine making
Wine and wine making > Analysis
Wine and wine making > Chemistry
Item Description: Previous edition: 2005.
Carrier Form: 216 pages : color illustrations ; 25 cm
ISBN: 9781845338787 (hardback) :
1845338782 (hardback)
Index Number: TP548
CLC: TS262.6
Call Number: TS262.6/G647/2nd ed.

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