中国人超会吃

Saved in:
Bibliographic Details
Main Authors: 王恺 (王恺,戴小蛮著); 戴小蛮
Group Author: 刘小柱 (摄影)
Published: 上海人民出版社
Publisher Address: 上海
Publication Dates: 2021
Literature type: Book
Language: Chinese
Subjects:
Carrier Form: 337页: 彩照 ; 24cm
ISBN: 978-7-208-17107-7
Index Number: TS971
CLC: TS971.2-64
Call Number: TS971.2-64/1190
Contents: 本书从“菜、肉、鱼、禽、豆、米、面”等七大食物类别出发,选取有代表性和烟火气的55道灵魂美食,配合以14篇饭桌观察、6地(北京/上海/南京/扬州/苏州/成都)市集采风以及800余幅现场摄