Functional food ingredients and nutraceuticals : processing technologies /
Saved in:
Group Author: | |
---|---|
Published: |
CRC Press,
|
Publisher Address: | Boca Raton : |
Publication Dates: | [2016] |
Literature type: | Book |
Language: | English |
Edition: | Second edition. |
Series: |
Functional foods and nutraceuticals series
|
Subjects: | |
Carrier Form: | xix, 659 pages : illustrations ; 24 cm. |
ISBN: | 9781482240641 (hardback) : |
Index Number: | QP144 |
CLC: | R151.3 |
Call Number: | R151.3/F979/2nd ed. |