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Biotechnology in agriculture and food processing : opportunities and challenges /

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Bibliographic Details
Group Author: Panesar, P. S; Marwaha, S. S
Published:
Literature type: eBook
Language: English
Subjects:
Food > Biotechnology
Crops > Genetic engineering
Agricultural processing
Biotechnology > Industrial applications
Item Description: "A CRC title."
Carrier Form: xvi, 621 p. ; 24 cm.
Bibliography: Includes bibliographical references and index.
ISBN: 9781439888360
1439888361
9781439888384 (ebook)
1439888388 (ebook)
CLC: TS201.2
Call Number: TS201.2/B616-1

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