烹调技巧

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Bibliographic Details
Main Authors: 郝秉钊 (编著)
Published: 上海科学普及出版社
Publisher Address: 上海
Publication Dates: 1999
Literature type: Book
Language: Chinese
Series: 家庭厨师丛书
Subjects:
Carrier Form: 171页: 照片,表 ; 19cm
ISBN: 7-5427-1541-0
Index Number: TS972
CLC: TS972.1
Call Number: TS972.1/4328