Screen LibraryThe fundamentals of food engineering
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| Main Authors: | |
|---|---|
| Published: |
The Avi Pub. Co.,
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| Publisher Address: | Westport, Conn. |
| Publication Dates: | 1963. |
| Literature type: | Book |
| Language: | English |
| Series: |
Avi books on food processing |
| Subjects: | |
| Carrier Form: | 592 p.: ill., tab. ; 24 cm. |
| Index Number: | F416 |
| CLC: | F416.82 |
| Call Number: | 664/C482 |
| Contents: | Includes bibliographical references. |