Screen Library巧做中式点心 = Diansum cooking
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| Main Authors: | ; ; |
|---|---|
| Published: |
中国轻工业出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2006 |
| Literature type: | Book |
| Language: | Chinese |
| Series: |
现代人时尚美食系列 |
| Subjects: | |
| Carrier Form: | 94页: 图 ; 24cm |
| ISBN: | 7-5019-5373-2 |
| Index Number: | TS972 |
| CLC: | TS972.116 |
| Call Number: | TS972.116/3715 |
| Contents: | 本书介绍了包子类、糕点类、酥饼类、粽子类、饮品类点心的制作方法。 |