Sustainable viticulture : the vines and wines of Burgundy /

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Bibliographic Details
Main Authors: Chapuis, Claude
Published: Apple Academic Press Inc.,
Publisher Address: Oakville, ON, Canada :
Publication Dates: [2017]
Literature type: Book
Language: English
Series: Advances in hospitality and tourism
Subjects:
Carrier Form: xviii, 356 pages : illustrations (some color), color maps ; 24 cm.
Bibliography: Includes bibliographical references (pages [325]-339) and index.
ISBN: 9781771885706
177188570X
Index Number: TP553
CLC: TS262.61
Call Number: TS262.61/C468
Contents: Wine and culture -- Wine and history -- Wine and the city -- The winegrower's world -- Coping with the challenges of viticulture -- Beyond Burgundy -- Factors of quality -- Burgundy's art of living -- Envoy : the USA and Burgundy, the wine of friendship.