烘焙工. 技师:含面包、中式糕点、西式糕点
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Main Authors: | |
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Group Author: | ; ; ; |
Published: |
中国轻工业出版社
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Publisher Address: | 北京 |
Publication Dates: | 2005 |
Literature type: | Book |
Language: | Chinese |
Series: |
国家职业资格培训教程 |
Subjects: | |
Carrier Form: | 171页: ; 26cm |
ISBN: | 7-5019-4569-1 |
Index Number: | TS213 |
CLC: | TS213.2 |
Call Number: | TS213.2/1230-6 |