菜鸟学做菜
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Corporate Authors: | |
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Published: |
青岛出版社
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Publisher Address: | 青岛 |
Publication Dates: | 2015 |
Literature type: | Book |
Language: | Chinese |
Series: |
巧厨娘微食季 ; A10 |
Subjects: | |
Carrier Form: | 64页: 照片 ; 21cm |
ISBN: | 978-7-5552-2376-4 |
Index Number: | TS972 |
CLC: | TS972.12 |
Call Number: | TS972.12/8823-18 |
Contents: | 本书用图文并茂的方式告诉读者如何用各种食材做出美食,本书收录了清炒山药、三鲜蘑菇、番茄炒蛋、简易红烧肉、四喜丸子、风味羊肉、酱爆鸡丁、白菜大虾煲等43道菜。 |