Screen LibraryThe microbiological quality of food : foodborne spoilers /
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| Group Author: | ; ; |
|---|---|
| Published: |
Woodhead Publishing,
|
| Publisher Address: | Duxford, United Kingdom : |
| Publication Dates: | [2017] |
| Literature type: | Book |
| Language: | English |
| Series: |
Woodhead Publishing series in food science, technology and nutrition
|
| Subjects: | |
| Carrier Form: | xxxviii, 310 pages : illustrations ; 24 cm. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: |
9780081005026 0081005024 |
| CLC: | TS207.4 |
| Call Number: | TS207.4/M626-2 |