Screen LibraryFood processing：principles and applications
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| Main Authors: | |
|---|---|
| Group Author: | |
| Published: |
CRC Taylor & Francis,
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| Publisher Address: | Boca Raton, FL |
| Publication Dates: | 2006. |
| Literature type: | Book |
| Language: | English |
| Subjects: | |
| Carrier Form: | 420 p.: ill. ; 25 cm. |
| ISBN: | 1587160080 (alk. paper) |
| Index Number: | F407 |
| CLC: |
F407.82 TS205 |
| Call Number: | TS205/R165 |
| Contents: | Includes bibliographical references (p. 399-406) and index. |